Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vegetable sev khamni. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Vegetable Sev Khamni is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Vegetable Sev Khamni is something that I’ve loved my whole life. They are nice and they look fantastic.
Sev Khamani, also known as Surti Sev Khamani, is a popular Gujarati dish. There you have it, be sure to try out this new amazing recipe. Khaman is one of the most popular dishes originating from Gujarat, India.
To get started with this recipe, we must first prepare a few components. You can have vegetable sev khamni using 23 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Sev Khamni:
- Prepare 1 Cup Gram Flour
- Get 2 Cups Left over Roti Powdered
- Take 3/4 Cup Curd
- Prepare 1 Cup Crushed Veggies(Carrot,Cabbage,peas,Spinach)
- Prepare 1 1/2 Cup Water
- Get 1 tbsp Grated Coconut
- Prepare 3-4 Chopped Green chillies
- Get 1 tbsp Fresh Coriander
- Prepare 1/2 tbsp Ginger Paste
- Make ready 1/2 tbsp Green Chilli Paste
- Prepare 1 tsp Sesame Seeds
- Get leaves Some Curry
- Prepare 1/4 tsp Hing (Astafoeida)
- Take 1/2 tsp Mustard Seeds
- Get 1 tbsp Oil
- Get 1 tsp Red Chilli Powder
- Make ready 1 tsp Sugar
- Prepare 1/2 tsp Turmeric Powder
- Get 1/2 tsp Garam Masala Powder
- Make ready 1 tsp Dhaniya Powder
- Make ready Salt per taste
- Take Some Sev for garnishing
- Prepare Some Green Chutney for Garnishing
Sev Khamani is a fusion of Khaman, sev, and pomegranates. This recipe tastes so yummy as it spicy due to khamani and sweet due to the pomegranates seeds. Sev Khamani is popular Gujarati Breakfast dish from Surat. Sev Khamani is traditionally made from Dhokla and also known as Amiri Khaman.
Instructions to make Vegetable Sev Khamni:
- Take the leftover Roti and grind it in a Mixy.
- Take the Curd and add the water to it,gram flour,ginger paste,green chiili paste,turmeric powder,red chilli powder,Dhaniya powder,Garam Masala Powder,Sugar and mix this all ingredients to avoid lumps
- Take a non stick pan and put this batter and the crushed veggies into this alongside the powdered Roti and then stir it to cook it and add salt per taste.
- Alter the sourness and saltiness per taste.
- Stir till it starts to leave the pan.
- Take a greased tray and pour this khamni in it.Add Fresh Coriander and Grated Coconut.
- Take 1 tbsp Oil and add Mustard Seeds,Sesame seeds,chopped Green chillies,some curry leaves and hing.
- Pour this tadka on top of the khamni we let to set in the tray.
- Once it cools down,cut into any preferred shapes.
- Now it's ready.
- If you like,you may top it with Green Chutney,Sev,Dates and Tamarind and Pomegranate seeds and enjoy it.
Garnish with Sev - Serve it with date and tamarind Chutney Enjoy this delicious Gujarati Recipe in Surati Sev Khamni Surti Sev Khamani Recipe. by TNN. Try this Surti Sev Khamani, a Gujarati recipe made with chana dal and. See great recipes for Sev khamni, Sev khamni (Amiri Khamni) too! Amiri khaman is nothing but a spicy tea-time snack made of crumbled khaman dhoklas tempered with garlic and mixed with pomegranate seeds, sev and coconut.
So that’s going to wrap it up with this special food vegetable sev khamni recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
