Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, chocolate candy crack. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Chocolate Candy Crack is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Chocolate Candy Crack is something that I have loved my entire life. They’re fine and they look fantastic.
Place crackers salt side down in pan. "Cocoa Crack" is as addictive as it sounds. This ketogenic candy is a perfect snack if you're looking to get Trust me, this healthy chocolate candy will not last long in your freezer if you have a family! Therefore, we made our Chocolate Toffee Christmas Crack Recipe with small oyster crackers Cracker Toffee Coating.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate candy crack using 8 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Chocolate Candy Crack:
- Prepare 1 box Saltine Crackers
- Make ready 1 1/2 stick butter
- Get 3 cup brown sugar
- Take 1 tbsp vanilla extract
- Get 2 cup Dark or semi sweet chocolate chips
- Make ready kosher salt or sea salt
- Prepare chopped pecans
- Prepare sprinkles
Chocolate Easter Candy adds a touch more fun and excitement to one of the most exciting holidays of the Christian. Cracker Candy is a no thermometer needed, easy candy recipe that will remind you of homemade S'mores Crack Candy Recipe this popular toffee and chocolate candy is kicked up with the additions. Just sprinkle onto the hot crackers after removing from the oven, and let them sit for a couple of I highly recommend making the toffee layer with light brown sugar. It truly gives the candy a Skor taste.
Steps to make Chocolate Candy Crack:
- Preheat oven 350°
- Spray Pam on 15x19 jelly roll pan
- Place crackers salt side down in pan. Covering in single layer. Trim pieces as needed to fill in on side.
- Melt butter and sugar together over medium heat. Stir often. When begins to boil add vanilla. Continue to stir. Lower heat and stir until it becomes Carmel like texture. Total time on heat 7-10 minutes.
- Pour and spread over crackers. Try to keep crackers flat and single layer during this process. Off set spatula/spreader best to use for this.
- Sprinkle salt over carmel(if desired)
- Take out and let set for a couple minutes.
- Put in oven for 5-7 minutes until bubbly. It won't look pretty by the way! lol
- Sprinkle chocolate chips all over. Put in oven for a minute. Remove and spread evenly over top of Carmel.
- At this point, quickly add nuts, sprinkles or whatever else you choose…on top of chocolate. Place aluminum or parchment on top and press down lightly.
- Place in fridge for a couple of hours.
- Remove when chilled and ready to crack. Bend pan by corners to get candy to release from pan. Break or cut into pieces.
- Place in air tight container and refrigerate.
- ENJOY!
Also known as saltine toffee or Christmas crack, the majorly addictive candy starts with a layer of Saltine crackers that gets slathered in buttery toffee syrup and melted chocolate, then sprinkled with. By Suzette and Amy, The Sweet and Savory Sisters. Sprinkle chocolate chips, toffee bits and nuts over crackers. As chocolate chips melt, carefully spread into an even layer over the toffee layer using a knife. Add this Christmas Crack aka Easy Saltine Toffee Candy to your holiday baking list!
So that is going to wrap this up for this exceptional food chocolate candy crack recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
