Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, dahi sev puri. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Dahi Sev Puri is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Dahi Sev Puri is something that I’ve loved my entire life.
Dahi Puri is also known As "dahi batata puri" or "dahi sev puri". This chaat has its name Dahi Sev Batata Puri, Since dahi (yogurt), sev (fried thin gram flour vermicelli), batata (aloo in hindi or potato in. Mumbai Chaat - Pani Puri - Dahi Puri - Sev Puri - Ragda Pattice
To get started with this recipe, we must first prepare a few components. You can have dahi sev puri using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dahi Sev Puri:
- Prepare 1 cup dahi
- Take 1 packet Puri of panipuri
- Take as needed Tamarind dates chutney
- Take as needed Green chutney
- Get 1 cup plain sev
- Make ready to taste Chaat masala
- Make ready as needed Chopped coriander leaves
- Make ready 4 boiled potato
- Get 1/2 cup boiled red chickpea
- Get Pinch rock salt
- Get 1 tsp red chilli powder
- Get to taste Salt
- Prepare 1/2 tsp black pepper powder
- Prepare 2 tsp sugar
- Get 1 chopped tomato
- Prepare 1 chopped onion
Mashed potatoes, onions, tomatoes, yogurts, green and sweet chutney and sev are all you need for this chaat. We further top it with chilli powder, cumin seed powder and then some sev to make the famous dahi puri chaat. Dahi Puri or Dahi Poori, derives its name from the key ingredient used in this dish - "Dahi". Fill each puri with the Sev.
Instructions to make Dahi Sev Puri:
- First in bowl take boiled and smashed potatoes, boiled chickpeas. Smashed them. Now add salt, red chilli powder, rock salt, chat masala. Mix well.
- Now in another utensil take dahi. Add sugar, salt and rock salt. Churn it.
- Now take plate. Keep the puris into it. Fill them with potato and chickpea stuffing. Pour tamarind and green chutney. Pour churned curd on top.. Sprinkle black pepper and chat masala. Sprinkle plain sev, chopped onion, chopped tomato. Lastly, sprinkle chopped coriander leaves.
Garnish with onions and chopped coriander leaves. See more ideas about Sev puri, Chaat, Indian food recipes. Sev puri, bhel puri, dahi puri, samosas, you name it and its available. If you are not a Mumabite and get a … Dahi Sev Batata Puri. Alternatives: Choose puris which have puffed.
So that’s going to wrap it up with this special food dahi sev puri recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
