Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate sponge cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chocolate sponge cake is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chocolate sponge cake is something which I’ve loved my whole life. They are nice and they look wonderful.
Chocolate Sponge Cake - Fluffy, moist and perfectly leveled - this sponge cake recipe is the one to have. Find out my tips and tricks to perfect sponge cake every time. This chocolate sponge cake is ridiculously easy to make once you have the technique down and it's almost impossible to mess it up!
To get started with this particular recipe, we must first prepare a few components. You can cook chocolate sponge cake using 20 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate sponge cake:
- Take 200 gram maida
- Get 30 gram sugar powder
- Get 400 gram condensed milk
- Get 50 gram cocoa powder
- Make ready 2 tsp baking powder
- Prepare 1 tsp baking soda
- Prepare 150 gram melted butter
- Get 200 ml water (1cup)
- Take 1 tbsp vanilla essence
- Get Cocoa syrup ke liye
- Get 150 ml water
- Get 4-5 tsp sugar
- Take 1 tbsp cocoa powder
- Prepare Decorate for cake
- Prepare 1 packet Oreo chocolate biscuit
- Make ready 1 packet munch
- Prepare Some sprinkles
- Get Chocolate sauce
- Prepare Chocolate nutella
- Take 2 packet jems
Sponge cakes are usually made of eggs, fats, flour & sugar. Good Food reader Eve Scott shares this easy, foolproof recipe for chocolate sponge cake, perfect for a birthday, afternoon tea or. This chocolate Italian sponge cake is quite fast and easy to prepare, once you understand exactly what you have to do. Italian sponge cake (Pan di Spagna) is used in desserts like cassata.
Steps to make Chocolate sponge cake:
- Ak bowl mein maida, sugar, baking powder, baking soda, cocoa powder daal kar mix Karein.
- Ab usme condensed milk, melted butter, vanilla essence, bi daalkar acche se mix Karein phir tora tora water daal kar beater Machine se 3to 4 min tak beat Karein jab tak smooth paste na baan jae.
- Oven ko bi 150 ya 170 degree par pri heat hone de. Ab cake mould ko laker usse butter or maida se grees Karein.
- Ab cake batter ko usme daal kar acche se set Karein.
- Ab oven mein cake mould ko rakh kar 25 min tak bake Karein. Phir ak baar cake ko nikaal kar knife se check Karein. Agar cake knife se chipak rha ho to cake ko dubara 5 to 7 min ko or bake hone de.
- Ab cake ko thanda hone de 5 to 10 min ko phir usse mould se nikaal kar plate mein rakhe.
- Itne cake thanda hota hai tab tak hum ak pan mein water, sugar,cocoa powder daal kar mix Karein or medium flame par ak boil ane tak pakaye. Jab ak boil ajae to gas band karke thanda hone de.
- Ab cake acche se thanda ho gya hai to cake ke uppar cocoa syrup ko acche se pure mein daal kar soak hone de. Phir Nutella se pure mein spread Karein. Ab usske uppar chocolate sauce daale.
- Jems ko uske uppar set Karein phir Oreo biscuit or munch bi set Karein. Sprinkles bi daal de.
- Yummy chocolate cake ready hai.
A simple yet festive chocolate cake you can use for birthdays or just serve as a luxurious after-dinner A luscious and versatile chocolate sponge — although just another variation on the Victoria. Eggless Chocolate Sponge Cake in Pressure Cooker Vegan Chocolate Sponge CakePolka Puffs-US. recipes. You may add ingredients with different flavours to the sponge cake batter to create sponge cakes with different. Turn the chocolate sponge cake upside down so the top becomes the bottom.
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