Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tomato pesto spaghetti pasta. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Meanwhile, cook the spaghetti to pack instructions. Stir the pesto, lemon juice and reserved cooking water into the pasta, using tongs to toss everything together to coat. Normally people think of pesto as basil based, but in this version I make a sundried tomato pesto using the same techniques.
Tomato pesto spaghetti pasta is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Tomato pesto spaghetti pasta is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook tomato pesto spaghetti pasta using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Tomato pesto spaghetti pasta:
- Make ready 3 cup boiling water
- Get 1 handful brown spaghetti (you can add more if you like)
- Make ready 1/2 tbsp olive oil, extra virgin
- Get 1 1/2 tbsp sacla tomato pesto
- Get 1/2 pinch garlic powder
- Get 1 tsp Italian seasoning
- Prepare 1 tsp oregano
- Get 1 1/2 tsp sea salt
- Take 1 tbsp fetta cheese
- Prepare 1 tsp chili powder (depends how hot you like it)
I served it to the fam with a combo of pasta and zoodles, but I had mine with all. How to Make Sun-Dried Tomato Pesto Pasta. If you're a lover of simple pasta, you're going to love this recipe. It's big on flavor and short on time and both vegan and gluten free!
Steps to make Tomato pesto spaghetti pasta:
- Boil water and add 1 tbsp sea salt once reached boiling point
- Add pasta and let it cook for about 10-15 mins. I like my pasta Al Dante
- Drain the pasta and set aside 1/2 cup of the pasta water
- In a pan, add extra virgin olive oil and garlic powder. Stir until lightly golden brown, add salt and chilli powder and tomato pesto stir untill it sizzles. Then add your pasta water.
- Mix well and add Italian seasoning and oregano.
- Add your fetta cheese and stir untill melted
- Once all the ingredients are mixed well in the sauce add your pasta and stir until all the pasta is covered with the sauce.
- Plate up and garnish with mint leaves
Using spaghetti squash instead of pasta is a great lower carb alternative to pasta. Sun-Dried Tomato Pesto Spaghetti. with garlic bread. If you're ready for a fresh take on "spaghetti and red sauce," this is the meal for you. Sun-dried tomatoes create a jammy, concentrated flavor base for this pesto in a pasta dish that's intense in the. Add spaghetti and cook as label directs.
So that’s going to wrap it up with this special food tomato pesto spaghetti pasta recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
