Egg tadka
Egg tadka

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, egg tadka. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Egg tadka is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Egg tadka is something which I’ve loved my whole life. They are nice and they look fantastic.

Torka dal or Egg tadka dal is a a majorly popular and one of the most loved dish in India especially in Bengal and Punjab. My encounter with this Egg tadka dal was in a dhaba in West Bengal as well. Egg Tadka made with green whole Moong Dal, a few spices and delicious tadka of scrambled eggs.

To begin with this recipe, we have to prepare a few components. You can have egg tadka using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Egg tadka:
  1. Make ready Tadka daal
  2. Prepare Onion
  3. Take Garlic
  4. Get Ginger
  5. Take Salt
  6. Prepare Turmuric
  7. Prepare Kasuri meethi
  8. Get Egg
  9. Make ready leaves Corriander
  10. Make ready Tomato
  11. Make ready Green chilli

It is very popular Bengali recipe for dinner. Masala scrambled eggs cooked with dal. A Punjab speciality and is available widely in the dhabas. It is very popular lentil dish in Northern India.

Steps to make Egg tadka:
  1. Boil the daal in pressure. Fry the onion, ginger, garlic, green chilli. Then add tomatoes.
  2. Next add salt, turmuric and add the boiled daal.
  3. Make scrambled eggs. And add to the daal.
  4. Then add corriander leaves and kasuri meethi and mix well.
  5. Then cover for sometime and serve with chapatti or paratha.

This is a very easy dish and is served hot with rotis, tandoori. Tadka Dal is a wonderful combination of mixed Pulses. Adding Egg to it makes it more healthy and tasty. Tadka Dal is most famous in Northern states but now it is cooked across India and abroad. Egg Tadka or Dim'er Tarka is one of the most popular recipe in any restaurant or road side Dhaba.

So that is going to wrap it up for this exceptional food egg tadka recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!