Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, tuna with fresh bamboo shoot and peas. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tuna with fresh bamboo shoot and peas is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Tuna with fresh bamboo shoot and peas is something that I’ve loved my entire life.
Japanese Spaghetti with Tuna & Mushrooms. Stewed bamboo shoots with soysauce 油焖春笋. hăochī chinese cooking. How to make Bamboo Shoot Curry - A Sikkim Delicacy (Vegan - Gluten and Dairy Free).
To get started with this particular recipe, we must first prepare a few ingredients. You can cook tuna with fresh bamboo shoot and peas using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tuna with fresh bamboo shoot and peas:
- Take 600 grams fresh tuna
- Get 300 grams fresh bamboo shoot shredded
- Get 2 tomato
- Get 8 pieces green chilli
- Prepare 8 bay leaves
- Get 100 grams green peas
- Take 3 tbsp soy sauce
- Make ready 1/2 tbsp paprika
- Make ready 4 leaves parsley
- Make ready 1 lemon
- Get 4 garlic cloves pressed
Also pepperoncinis but I'm not sure how healthy that is given the salt. Mixed with the tuna I like onions and tomatoes OR peas OR corn OR carrots or really any combination of the above. Also using some dill adds some flavor if you are feeling that flavor profile. Fresh bamboo shoots can be sliced and boiled, sautéed or braised and served as an accompaniment to meat and fish.
Steps to make Tuna with fresh bamboo shoot and peas:
- Heat oil in pan and fry the tuna each side for 5-mins.
- In another pan fry all the veggies for a couple of mins. Add tuna and fry for about 10mins.
- Serve hot top with fresh parsley and a squeeze of fresh lemon .Enjoy the food.
They can be slow-cooked with other vegetables or stir-fried. The crunchy texture of young, tender bamboo shoots makes them a great choice served as an hors d'oeuvre or stand-alone. While fresh bamboo shoots haven't made their appearance at markets and stores in Zürich, it is possible to buy precooked bamboo shoots. Live in Kanazawa and am blessed with fresh bamboo shoots everywhere. Will pick some up this week since seeing your blog.
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