Vickys Sweetcorn Fritters, GF DF EF SF NF
Vickys Sweetcorn Fritters, GF DF EF SF NF

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, vickys sweetcorn fritters, gf df ef sf nf. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

These Sweetcorn Fritters are made with store cupboard / freezer ingredients and are easy to make. Great for baby-led weaning, toddlers and for lunch boxes. A Great Store Cupboard/freezer meal - These Sweetcorn Quinoa Fritters are perfect for when the fridge is looking pretty bare.

Vickys Sweetcorn Fritters, GF DF EF SF NF is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Vickys Sweetcorn Fritters, GF DF EF SF NF is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook vickys sweetcorn fritters, gf df ef sf nf using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Sweetcorn Fritters, GF DF EF SF NF:
  1. Get 120 grams gluten-free / plain flour
  2. Prepare 1 tsp baking powder
  3. Take 1/4 tsp salt
  4. Get 1 tsp baking soda
  5. Prepare 1 tbsp vinegar
  6. Make ready 150 ml light coconut milk / milk of choice plus 1 tbsp
  7. Prepare 1 tbsp sweet chilli sauce
  8. Get 2 tbsp finely chopped parsley
  9. Take 200 grams cooked but cooled sweetcorn (tinned is perfect!)
  10. Get 4 tsp oil for frying

Here is how you achieve that. I have made soooooooo many corn fritters in my time. These ones are different than all the others. This recipe has a special energy that brings me to I was blown away by the ease of these women and the skill they had to create a little but important flavour that sets this apart to the other corn fritters I.

Steps to make Vickys Sweetcorn Fritters, GF DF EF SF NF:
  1. Sift the flour, baking powder and salt into a bowl
  2. Mix the baking soda, vinegar and extra tbsp of milk until frothing then add to the rest of the milk in a jug, also adding in the chilli sauce and parsley. Mix well - - https://cookpad.com/us/recipes/350325-vickys-thai-style-sweet-chilli-dipping-sauce
  3. Add the milk mix to the flour, add the sweetcorn and stir together quickly
  4. Heat 1 tsp of the oil in a frying pan then using 2 tbsp of batter per fritter, spoon 3 fritters into the pan
  5. Fry until the surface starts to bubble then turn, making sure the underside is a nice golden brown, and cook through
  6. Repeat for the rest of the batch. Serve with more chilli sauce, guacamole or even bacon/bacon substitute. Mix makes 12 fritters
  7. You can make sweet fritters by adding 1 tsp vanilla and 30g sugar. Leave out the chilli sauce and parsley!

Great recipe for Vickys BBQ Pulled Sweet Potato, GF DF EF SF NF. One of my newly vegan friends said she'd missed pulled pork sandwiches during the Superbowl this year. Heat oil in a frying pan. Drop tablespoonsful of corn mixture into pan. Had corn fritters when I was going up.

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