Mike's Spicy Asian Ramen Soup
Mike's Spicy Asian Ramen Soup

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, mike's spicy asian ramen soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mike's Spicy Asian Ramen Soup is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Mike's Spicy Asian Ramen Soup is something that I’ve loved my whole life.

"Mike's Mighty Good has permanently changed my lunch game. Never knew an 'instant soup' could be so good." The broth is delicious, rich, porky, a little sweet, and spicy. The noodles always come out perfectly tender and delicious.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mike's spicy asian ramen soup using 25 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Spicy Asian Ramen Soup:
  1. Take 3 Packages Oriental Ramen Noodles [with seasoning packets]
  2. Prepare 1 Pound Presteamed Shrimp [deshelled - added last]
  3. Make ready 3 Cans Seafood Or Vegetable Stock [i prefer seafood stock]
  4. Make ready 4 Cups Water [more of needed]
  5. Make ready 1.5 Cups Fresh Cabbage [sliced thin]
  6. Make ready 1/2 Cup Fresh Chopped Cilantro Leaves
  7. Prepare 1/8 Cup Fine Minced Jalapenos
  8. Prepare 1 Small Can Bamboo Shoots [drained]
  9. Prepare 1 Small Can Water Chestnuts [drained]
  10. Take 1 (15 oz) Can Baby Corn [drained]
  11. Get 1/8 Cup Fine Minced Jalapenos
  12. Take 2 tbsp Siracha Sauce
  13. Make ready 1/2 tsp Crushed Thai Chillies
  14. Prepare 1/2 Can Bean Sprouts
  15. Get 1/3 Cup Green Onions [+ reserves for garnish]
  16. Take 1/2 Cup Dried Shitake Mushrooms
  17. Take 1 tsp HonDashi
  18. Make ready 1/2 tsp Fresh Ground Black Pepper
  19. Take 1/2 tsp Dried Thai Peppers
  20. Prepare 2 tbsp Siracha Sauce [added last]
  21. Take 1 tbsp Fine Minced Pickled Ginger
  22. Make ready 1/4 tsp Chinese 5 Spice
  23. Prepare ● For The Sides
  24. Prepare Siracha Hot Sauce
  25. Prepare Sesame Seeds

See more ideas about Ramen recipes, Recipes, Asian recipes. Recipe Tonkotsu Ramen (Japanese Pork Bone Noodle Soup) with Chashu Pork Belly & Shoyu Tamago Soy Sauce. I hope you get a laugh at today's video. Tysen and I had fun trying different foods.

Steps to make Mike's Spicy Asian Ramen Soup:
  1. Here's the bulk of what you'll need. Ginger and mushrooms not pictured.
  2. Put everything, except for shrimp, in a large pot. Including Ramen packets. Boil for 15 minutes.
  3. Dried Asian mushrooms pictured.
  4. In the meantime, boil your noodles in water in a separate pot as per manufactures directions. Drain and add to vegetable pot.
  5. Add your shrimp and Siracha and boil for 2 minutes longer.
  6. Serve with Siracha Sauce to the side and garnish with green onions, cilantro and sesame seeds. Like I said, this recipe is stupid easy! Enjoy!

If you like this video and would like to see more please give me a. The rest of the Spicy Pork Ramen Noodle Soup consists of noodles, veggies and just-soft boiled eggs. I like to throw on a few chilli flakes at the end too. It gives the soup a lovely spicy kick, but you can leave it out (or serve the chilli flakes on the side) if that sounds too spicy. Hot spicy ramen noodles soup using Sriracha sauce is spicy food lovers heaven!

So that is going to wrap it up with this special food mike's spicy asian ramen soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!