Egg with Spinach
Egg with Spinach

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, egg with spinach. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Egg with Spinach is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Egg with Spinach is something that I’ve loved my entire life. They are nice and they look fantastic.

This delicious low carb breakfast is so easy and healthy. With few ingredients you can make ahead and bake in the morning. Tasty spinach and eggs scramble makes a wonderful keto breakfast.

To begin with this particular recipe, we must prepare a few ingredients. You can have egg with spinach using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Egg with Spinach:
  1. Prepare 2 tablespoon spoon olive oil
  2. Take 2 cloves garlic minced
  3. Take 1 1/2-2 cup spinach
  4. Get 2 medium size eggs
  5. Get 3 tablespoon grated parmesan cheese
  6. Get pinches salt

Heat oil in a medium nonstick skillet over medium. Scrambled eggs with spinach is a quick and easy main dish you can make using bagged salad. Click Play to See This Healthy Scrambled Eggs With Spinach Recipe Come Together. Remove egg from water with a slotted spoon and set aside.

Steps to make Egg with Spinach:
  1. Heat the olive oil in the frying pan.
  2. In medium heat, sauté the garlic.
  3. Add and saute the spinach and add some pinch of salt.
  4. Meanwhile beat the eggs with salt in a bowl.
  5. When the spinach is tender add the eggs.
  6. Sprinkle parmesan cheese on the top.
  7. Put cover on the pan for a minute or so.
  8. Turn over to cook the other side.

In a blender, add the egg yolks and Assemble the Benedict by layering the english muffin with the bacon, spinach, poached egg, and. STIR in the spinach a handful at a time. When the spinach has wilted and tomatoes have blistered slightly, (add more water by the Tbsp., if pan is to dry) carefully CRACK eggs on top of the mixture. DIRECTIONS Put spinach leaves in a pan and drizzle with olive oil. Put the bread in the toaster.

So that is going to wrap this up for this exceptional food egg with spinach recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!