Wheat Flour ladoo
Wheat Flour ladoo

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, wheat flour ladoo. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Wheat Flour ladoo is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Wheat Flour ladoo is something which I have loved my entire life.

Add the melted ghee, mix well and cook. Atta ladoo are traditional winter sweet snack made with whole wheat flour, sweetener and ghee. These whole wheat ladoos are a most commonly eaten sweet snack in North Indian households.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have wheat flour ladoo using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Wheat Flour ladoo:
  1. Take 2 Cup Wheat flour
  2. Prepare 1 1/2 cup ghee
  3. Make ready 1 Tbsp Cardamom powder
  4. Get handful roasted and chopped dry fruits
  5. Make ready 1/2 Cup roasted mawa(I used ghee residue instead of mawa)
  6. Take 1 1/2 cup Powdered sugar
  7. Make ready 1/2 Cup Dessicated coconut

Wheat flour ladoo is a very easy sweet, generally made for diwali or janmashtami or holi festival too. I wanted to try for last diwali itself, but due to lack of time i couldn't post during diwali time. Wheat flour laddoo is an easy and simple sweet that you can make in just a few mins with few ingredients. Check out the other easy and quick ladoo recipes. churma na ladoo Churma Ladoo is a special delicacy of Gujarat and Rajasthan.

Steps to make Wheat Flour ladoo:
  1. Heat 1/2cup ghee in a pan and roast the flour until it golden brown.Let it cool down then add dry fruits, cardmon powder,sugar boora, coconut & roasted mawa with some amount of ghee.Now mix properly.
  2. Apply ghee in your palms and start making ladoo.Add ghee as the requirement of binding.

Take wheat powder in a wide mouthed vessel. Ladoos will make a quick sweet for any festivals. Even if you have no time on hand, you can make these in minutes. Add in wheat flour and fry for few mins till light golden and aromatic. Atta Ladoo is made from whole wheat flour and needs very less ingredients which are mostly available at home.

So that is going to wrap this up for this special food wheat flour ladoo recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!