Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, strawberry jam doughnuts and cheesy chicken doughnuts. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
These yummy doughnuts feature strawberry jam but are also great with raspberry! Mix a little ground cinnamon in with the sugar before coating the warm doughnuts. Glazed with sprinkles: Mix icing sugar with lemon juice to make a glaze, adding a little food colouring.
Strawberry Jam Doughnuts and Cheesy Chicken Doughnuts is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Strawberry Jam Doughnuts and Cheesy Chicken Doughnuts is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook strawberry jam doughnuts and cheesy chicken doughnuts using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Strawberry Jam Doughnuts and Cheesy Chicken Doughnuts:
- Get 300 gms flour
- Take 1 tsp dry yeast
- Get 1 tsp sugar
- Make ready 1 pinch salt
- Take as required Milk to make the dough
- Make ready 1 tbsp white oil
- Prepare 1 egg
- Prepare for dusting Icing sugar
- Prepare as required Strawberry crush or jam
- Take 1 cup shredded chicken (boiled)
- Take as required Grated Cheese
- Take as per taste Paprika powder
- Get 1/2 tsp Pepper powder
- Prepare to taste salt and sugar
It really does taste just like fresh strawberries. Combine the strawberry jam and rose petal jelly and fill a piping bag with a metal piping nozzle. Alternatively, dilute the jams with a Pipe or squeeze the filling into the centre of each doughnut. Dust liberally with icing sugar and serve scattered with dried rose petals.
Instructions to make Strawberry Jam Doughnuts and Cheesy Chicken Doughnuts:
- Take flour in a bowl, add yeast, sugar, salt and mix well. Now add the egg,mix again. Add oil,and mix properly. Now add milk slowly and knead the dough till it becomes smooth and plain.(Initially the dough will be very sticky, but do not worry,keep on kneading, if required add a little oil).Ultimately it will come to it's form,and will b smooth. Now keep this covered in a hot place, at least for 3/4 hours, or overnight, so that the dough rise double it's size.
- Next make a paste with the shredded chicken, pepper, salt,paprika and cheese. Keep aside.
- Once the dough has risen to it's size,knock out the air, and take small pieces 80gms(approx), and with ur hand,make small size chapatis, but it should be 1" thick.Place a tsp or tbsp of the chicken paste, and cover the sides properly, so that the mixture does not come out.It should be round in shape.Make as many chicken Doughnuts like this.Next cover with a clean towel, to proof once again, for 15/20 minutes.
- Once the finished dough has risen again, take a wok,put enough oil,to fry the doughnuts. (In the meantime make round 1" circle from the dough, to make strawberry Doughnuts. Cover and proof again.) Do not heat the oil too much, or it will be crispy from outside and not done from inside. When oil is semi hot,put 3 pcs at a time, and fry till golden brown.Absolutely on slow heat. Fry all the Doughnuts in this manner. Dry in a tissue paper.
- Now for the strawberry Jam Doughnuts, let it cool completely. Take a thin type of stick, and make a round incision, a little deep to fill the jam filling. Make sure it does not break.Take a piping bag, fill with strawberry crush or jam, and with the help of a nozzle gently pour it inside the Doughnuts. Don't over fill them. Lastly dust with icing sugar.
- Now the Cheesy chicken Doughnuts, and strawberry Jam Doughnuts are ready to be devoured instantly. Have them instant for there crunchy taste, or they might become soggy, if kept for a longer time. Enjoy a delicious breakfast, with hot coffee.
For a more traditional take on the jam doughnut this yeast-raised doughnut shell is packed with a strawberry flavoured filling and coated with a light dusting of powdered sugar. Make bite-size versions of these sugary treats for a cute canapé. Fried Chicken Skin Doughnuts with Maple Glaze. Filled with strawberry jam and dusted with powdered sugar, once you take your first bite. On a lightly floured surface, roll out the dough to a ½-inch thickness.
So that’s going to wrap this up with this exceptional food strawberry jam doughnuts and cheesy chicken doughnuts recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
