Nasi Bakmoy
Nasi Bakmoy

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, nasi bakmoy. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Nasi Bakmoy is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Nasi Bakmoy is something which I’ve loved my entire life. They’re fine and they look fantastic.

Lihat juga resep Mie Ayam 🙏🏻 Nasi Bakmoy enak lainnya. Today's special easy recipe: Nasi Bakmoy Ayam! Gampang pembuatan nya, dan bahan-bahan nya juga mudah dicari 😊 Bahan-bahan (Ingredients).

To get started with this recipe, we must first prepare a few ingredients. You can cook nasi bakmoy using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Nasi Bakmoy:
  1. Take 2 chicken thigh fillets
  2. Take 200 g pork loin/shoulder
  3. Prepare 4 cloves garlic, sliced
  4. Get 2 Tsp chinese cooking wine
  5. Get 3 Tsp Indonesian sweet soy sauce
  6. Take 2 Tsp soy sauce
  7. Take 1 Tsp oyster sauce
  8. Take Salt and pepper to season
  9. Take 1.5 L water
  10. Make ready Fried prawn topping:
  11. Take 100 g prawn cutlets
  12. Prepare 2 Tsp corn starch or tapioca flour
  13. Prepare 1 Tsp plain flour
  14. Make ready 1 egg
  15. Make ready Salt and pepper to season
  16. Prepare Garnish:
  17. Take Fried shallot
  18. Prepare Chopped spring onion
  19. Get 2 boiled eggs cut into half

Singapore Fried Carrot Cake Made From Scratch. Nasi bakmoy merupakan salah satu kuliner yang berasal dari peranakan Tionghoa. Rasanya pun sangat lezat dan cocok untuk menjadi santapan sehari-hari. Resep Nasi Bakmoy Ayam Halal Sederhana Spesial Udang Asli Enak.

Steps to make Nasi Bakmoy:
  1. Add chicken fillets and pork to boiling water. Boil until cooked. This is for the soup later on.
  2. Remove the meat and cut into small chunk.
  3. In a frypan, heat up 1Tsp of oil, add garlic. Stir until fragrant, add the chopped meat, add all the wine, sauces, salt and pepper.
  4. Add around 500ml of the stock and let it simmer until all the stock has been absorbed.
  5. To make prawn topping: combine all ingredients. If the mix is too thick add little water. If it's too runny, add a little bit of flour. Using a spoon, portion the mix and fry until golden brown and crunchy. Chop into small pieces.
  6. Serve over steamed rice on a plate, add the meat, egg. Pour over the soup. Garnish with spring onion, fried shallot and fried prawn.

Nasi Bakmoy Halal istimewa khas Jawa Tengah hanya memakai daging ayam, daging kambing, daging sapi, udang, ikan, dll tanpa. Resep Nasi Bakmoy, Sajian Peranakan yang Populer di Tanah Jawa. Simpan ke bagian favorit Tersimpan di bagian favorit. Taruh nasi di atas piring atau mangkuk, tambahkan bakmoy, udang goreng tepung, kemudian siram dengan kuahnya dan tambahkan irisan telur ayam rebus diatasnya. Nasi dengan topping ayam dan siraman kuah manis gurih ini cocok buat makan siang.

So that is going to wrap it up with this special food nasi bakmoy recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!