Nasi Bakmoy
Nasi Bakmoy

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, nasi bakmoy. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lihat juga resep Mie Ayam ๐Ÿ™๐Ÿป Nasi Bakmoy enak lainnya. Today's special easy recipe: Nasi Bakmoy Ayam! Gampang pembuatan nya, dan bahan-bahan nya juga mudah dicari ๐Ÿ˜Š Bahan-bahan (Ingredients).

Nasi Bakmoy is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Nasi Bakmoy is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have nasi bakmoy using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Nasi Bakmoy:
  1. Make ready 2 chicken thigh fillets
  2. Take 200 g pork loin/shoulder
  3. Make ready 4 cloves garlic, sliced
  4. Take 2 Tsp chinese cooking wine
  5. Get 3 Tsp Indonesian sweet soy sauce
  6. Make ready 2 Tsp soy sauce
  7. Get 1 Tsp oyster sauce
  8. Take Salt and pepper to season
  9. Get 1.5 L water
  10. Get Fried prawn topping:
  11. Get 100 g prawn cutlets
  12. Get 2 Tsp corn starch or tapioca flour
  13. Make ready 1 Tsp plain flour
  14. Take 1 egg
  15. Prepare Salt and pepper to season
  16. Make ready Garnish:
  17. Get Fried shallot
  18. Get Chopped spring onion
  19. Make ready 2 boiled eggs cut into half

Singapore Fried Carrot Cake Made From Scratch. Nasi bakmoy merupakan salah satu kuliner yang berasal dari peranakan Tionghoa. Rasanya pun sangat lezat dan cocok untuk menjadi santapan sehari-hari. Resep Nasi Bakmoy Ayam Halal Sederhana Spesial Udang Asli Enak.

Instructions to make Nasi Bakmoy:
  1. Add chicken fillets and pork to boiling water. Boil until cooked. This is for the soup later on.
  2. Remove the meat and cut into small chunk.
  3. In a frypan, heat up 1Tsp of oil, add garlic. Stir until fragrant, add the chopped meat, add all the wine, sauces, salt and pepper.
  4. Add around 500ml of the stock and let it simmer until all the stock has been absorbed.
  5. To make prawn topping: combine all ingredients. If the mix is too thick add little water. If it's too runny, add a little bit of flour. Using a spoon, portion the mix and fry until golden brown and crunchy. Chop into small pieces.
  6. Serve over steamed rice on a plate, add the meat, egg. Pour over the soup. Garnish with spring onion, fried shallot and fried prawn.

Nasi Bakmoy Halal istimewa khas Jawa Tengah hanya memakai daging ayam, daging kambing, daging sapi, udang, ikan, dll tanpa. Resep Nasi Bakmoy, Sajian Peranakan yang Populer di Tanah Jawa. Simpan ke bagian favorit Tersimpan di bagian favorit. Taruh nasi di atas piring atau mangkuk, tambahkan bakmoy, udang goreng tepung, kemudian siram dengan kuahnya dan tambahkan irisan telur ayam rebus diatasnya. Nasi dengan topping ayam dan siraman kuah manis gurih ini cocok buat makan siang.

So that is going to wrap this up with this exceptional food nasi bakmoy recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!