Malabar Chicken Curry
Malabar Chicken Curry

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, malabar chicken curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Maria from MariasMenu.com was kind enough to share her knowledge of cooking from the Malabar region of the State of Kerala. Malabar Chicken Curry: A famous spicy chicken curry recipe from the Malabar region of the southern Indian state Kerala. The chicken is cooked in the rich and creamy coconut milk.

Malabar Chicken Curry is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Malabar Chicken Curry is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook malabar chicken curry using 27 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Malabar Chicken Curry:
  1. Make ready For coconut Paste:
  2. Make ready 1 tbsp coconut oil
  3. Make ready 2 small onions, finely chopped
  4. Make ready 3 cloves
  5. Make ready 1 cinnamon stick
  6. Prepare 1 tsp fennel seeds
  7. Get 4 cardamom pods
  8. Take 1/2 cup grated coconut
  9. Take Water as required
  10. Get Malabar chicken curry
  11. Make ready 2 tbsp coconut oil
  12. Get 1/2 tsp mustard seeds
  13. Prepare 3 medium onions, chopped
  14. Get 1 sprig curry leaves
  15. Take 2 green chilies
  16. Get 1 tbsp grated or minced garlic
  17. Get 1 tbsp grated or minced ginger
  18. Take 1/2 tsp turmeric powder
  19. Take 2 tbsp coriander powder
  20. Get 2 tsp red chilli powder
  21. Take 1 tsp garam masala
  22. Prepare 2 tomatoes, chopped
  23. Take 1 kg chicken breast,cut into medium-sized pieces
  24. Take 1/4 tsp black pepper powder
  25. Take As needed Water
  26. Take to taste Salt
  27. Take As needed Coriander leaves, to garnish

We tried the Malabar Chicken Curry on a sunday. It turned out to be an awesome dish. Malabar Chicken Curry - The Recipe. This is the traditional chicken masala curry made on a regular basis in my mom's house.

Instructions to make Malabar Chicken Curry:
  1. Heat oil in a frying pan over medium-high heat.Add onions, and sauté until golden.
  2. Add cloves, cinnamon, fennel seeds and cardamom. Stir fry for a minute.
  3. Add coconut. Saute and keep stirring, for 4-5 minutes. Leave it to cool.
  4. Place the cooled mixture in a food processor. Add a little water, and grind to a smooth paste. Set aside.
  5. For making curry- Heat oil in a large pan over medium-high heat. Splutter mustard seeds.
  6. Add onions, curry leaves and green chilies. Saute, stirring occasionally, for 2-3 minutes or until the onions are golden brown.
  7. Add ginger and garlic. Saute again until aromat.
  8. Stir in turmeric, coriander, garam masala and red chilli powder.
  9. Saute for a minute. Add tomatoes and stir-fry for 2-3 minutes or until they are mushy.
  10. Stir in the ground paste. Stir-fry for few seconds.
  11. Add in the chicken pieces and see that they get well coated in the masala.
  12. Season with salt and black pepper. Add ¼ cup water. Cook, covered, for 10-12 minutes.
  13. Remove from heat. Garnish with Coriander leaves.

She makes it when there are impromptu guests for breakfast with pathiris. Our Malabar Chicken Curry is almost ready, meanwhile lets prepare the seasoning. Heat oil in a small skillet. Once hot, add in Chopped Shallots and allow them to turn a little brown in color. Ingredients for Malabar Chicken Curry Recipe.

So that is going to wrap this up for this exceptional food malabar chicken curry recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!