Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, an authenticity of indonesian fried noodle. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
An Authenticity of Indonesian Fried Noodle is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. An Authenticity of Indonesian Fried Noodle is something that I’ve loved my entire life.
Indonesian Fried Noodles (Mi Goreng) - delicious Indonesian noodles that are fried with chicken and shrimp and come with a little kick. For my lunch today, I made Mie Goreng, or Indonesian fried noodles, using World Foods Indonesian Fried Rice Paste. It was delicious and so easy to make.
To begin with this recipe, we must prepare a few components. You can have an authenticity of indonesian fried noodle using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make An Authenticity of Indonesian Fried Noodle:
- Prepare 1 package Mie Goreng Sedap
- Prepare 1 egg
- Make ready 1 small plate of chicken
- Take 2 cloves garlic (small chopped)
- Prepare 1 table spoon Sweet soy sauce
- Make ready 1 table spoon Tomato chili sauce
- Make ready To taste Chili powder
- Get 1 table spoon olive oil
- Get All seasoning of Mie Goreng Sedap
I am indonesian and this dish tastes really good and just like the original indonesian fried noodles. I left out salt since the sauce added the saltiness to the dish. I will definitely put this on my. Noodles are life and these Indonesian fried noodles, or mie goreng —which literally means noodles fried— is one of my favorite dishes.
Instructions to make An Authenticity of Indonesian Fried Noodle:
- Boil noodle about 3 to 5 minutes or according to the intruction. Drained it and set aside
- Heat a pan and make scramble egg,take out from the pan and set aside
- In the same pan heat olive oil, fry garlic untill fragrant and add chicken cook untill cooked well, (i use left over lastnight hainan chicken). Add scrambled egg, add sweet soy sauce, tomato chili sauce, chili powder and stir well
- Next put in noodle, add all instant noodle seasoning and mix well, and it has been done, and finally ready to serve.. nom nom 🥰
I recommend using instant noodles if you want to go for an authentic mie goreng, just cook them and drain well. Start off by making the egg ribbons. Indonesian noodles are a significant aspect of Indonesian cuisine which is very diverse. Indonesian cuisine recognised many types of noodles, with each regions often developed their distinct recipes. Mie goreng ayam, fried noodle with chicken.
So that’s going to wrap it up with this special food an authenticity of indonesian fried noodle recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
