Uduk Rice With Chicken(Indonesian Steam Rice With Chicken)
Uduk Rice With Chicken(Indonesian Steam Rice With Chicken)

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, uduk rice with chicken(indonesian steam rice with chicken). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

It is a rice dish called Nasi Uduk! This is a famous rice dish made with coconut cream. Serve your Nasi Uduk with sliced tomatoes, cucumbers, lime and fried shallots.

Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook uduk rice with chicken(indonesian steam rice with chicken) using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Uduk Rice With Chicken(Indonesian Steam Rice With Chicken):
  1. Make ready Chicken breast
  2. Make ready 2 cups Japanese rice
  3. Get 5 cloves garlic (grated)
  4. Prepare 2 Indonesian bay leaves
  5. Take 3 orange leaves
  6. Take Coconut milk
  7. Get 1 tbs chicken powder
  8. Make ready 2 tbs extra virgin olive oil
  9. Prepare Water
  10. Make ready Lemong grass

This is something of a twist from my basic nasi uduk recipe, by adding some spinach and turn it into I have a weakness for Indonesian grilled chicken (or Ayam Bakar as you will often find on Indonesian menus) - the char and smokiness fro. Nasi Uduk or Scented Coconut Rice from Jakarta (Betawi) is a great pair with Ayam Bakar Bumbu Rujak (Barbequed Chicken with Chili Coconut Sauce). Chicken Duck Ayam Bebek Beef Pork Sapi Babi Fish Shrimp Udang Egg Tofu Telur Tahu Rice Pasta Potato Nasi Mi Kentang Soup Sayur Cake Kue. Place the bowls upside down on serving plates.

Steps to make Uduk Rice With Chicken(Indonesian Steam Rice With Chicken):
  1. Wash n cut chicken breast in to small pieces (cube is better) and marinade. I bought chicken which has been marinade from supermarket
  2. Heat extra virgin olive oil, grated garlic until fragrant, add chicken and fry it until brown all over. Set aside
  3. Mix well coconut milk, chicken powder and water in another bowl
  4. Wash and draining the rice, and put the uncooked rice into the rice cooker, add lemonggrass, bay leaf, orange leaf, Chicken and fill up with Mixed coconut milk water n chicken powder untill the third line and mix well, close the cover of rice cooker and press cooking
  5. After 20 minutes cooking, stir the rice so that all ingredients are evenly mixed and then cover again and wait untill done
  6. After cooking leave it for about 10 more minutes
  7. Serve rice with chrispy fried chicken, crackers, sambal and cucumbar, and enjoy it :)

Tap the bowl`s bottom few times to make the steamed chicken rice out. Serve with the soup & chili paste. Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. It's mainly rice with just a little bit of meat and just onion for the vegetables. The thing that distinguishes it from other Fried Rice dishes is the sauce which is made with kecap manis, a sweet soy sauce that.

So that is going to wrap it up with this exceptional food uduk rice with chicken(indonesian steam rice with chicken) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!