Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, uduk rice with chicken(indonesian steam rice with chicken). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) is something that I’ve loved my entire life. They’re nice and they look wonderful.
It is a rice dish called Nasi Uduk! This is a famous rice dish made with coconut cream. Serve your Nasi Uduk with sliced tomatoes, cucumbers, lime and fried shallots.
To begin with this recipe, we have to first prepare a few components. You can have uduk rice with chicken(indonesian steam rice with chicken) using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Uduk Rice With Chicken(Indonesian Steam Rice With Chicken):
- Take Chicken breast
- Make ready 2 cups Japanese rice
- Make ready 5 cloves garlic (grated)
- Get 2 Indonesian bay leaves
- Prepare 3 orange leaves
- Prepare Coconut milk
- Take 1 tbs chicken powder
- Prepare 2 tbs extra virgin olive oil
- Get Water
- Take Lemong grass
This is something of a twist from my basic nasi uduk recipe, by adding some spinach and turn it into I have a weakness for Indonesian grilled chicken (or Ayam Bakar as you will often find on Indonesian menus) - the char and smokiness fro. Nasi Uduk or Scented Coconut Rice from Jakarta (Betawi) is a great pair with Ayam Bakar Bumbu Rujak (Barbequed Chicken with Chili Coconut Sauce). Chicken Duck Ayam Bebek Beef Pork Sapi Babi Fish Shrimp Udang Egg Tofu Telur Tahu Rice Pasta Potato Nasi Mi Kentang Soup Sayur Cake Kue. Place the bowls upside down on serving plates.
Steps to make Uduk Rice With Chicken(Indonesian Steam Rice With Chicken):
- Wash n cut chicken breast in to small pieces (cube is better) and marinade. I bought chicken which has been marinade from supermarket
- Heat extra virgin olive oil, grated garlic until fragrant, add chicken and fry it until brown all over. Set aside
- Mix well coconut milk, chicken powder and water in another bowl
- Wash and draining the rice, and put the uncooked rice into the rice cooker, add lemonggrass, bay leaf, orange leaf, Chicken and fill up with Mixed coconut milk water n chicken powder untill the third line and mix well, close the cover of rice cooker and press cooking
- After 20 minutes cooking, stir the rice so that all ingredients are evenly mixed and then cover again and wait untill done
- After cooking leave it for about 10 more minutes
- Serve rice with chrispy fried chicken, crackers, sambal and cucumbar, and enjoy it :)
Tap the bowl`s bottom few times to make the steamed chicken rice out. Serve with the soup & chili paste. Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. It's mainly rice with just a little bit of meat and just onion for the vegetables. The thing that distinguishes it from other Fried Rice dishes is the sauce which is made with kecap manis, a sweet soy sauce that.
So that is going to wrap this up with this exceptional food uduk rice with chicken(indonesian steam rice with chicken) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
