Qeema kachori
Qeema kachori

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, qeema kachori. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Qeema kachori is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Qeema kachori is something which I have loved my whole life.

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To get started with this particular recipe, we have to prepare a few ingredients. You can have qeema kachori using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Qeema kachori:
  1. Take 2 cups Maida
  2. Make ready 100 gram Ghee
  3. Prepare to taste Salt
  4. Take Ajwain half tsp
  5. Get Safed zeera one tesp, baking powder half tesp
  6. Take Qeema chicken or beef half kg
  7. Take Onion finely chopped one
  8. Prepare Dahi half cup
  9. Get Oil two tbs for making filling
  10. Take Oil for deep frying
  11. Get Crushed black pepper one tesp
  12. Get 2 tbs Green chilli crushed

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Instructions to make Qeema kachori:
  1. For dough. Take maida add salt, ghee, b. Powder, zeera, ajwain and make a soft dough with little quantity of water. Set aside
  2. For filling. Take a pan add two tbs oil saute onion add qeema, ginger garlic paste, dahi, salt, b. Pepper
  3. Cook ot until qeema becomes soft and water dries
  4. Add green chillies in the end
  5. Make small balls of the dough and make small chapati like bul wala pratha. Place filling in the center and fold like paira
  6. Deep fry on medium heat till golden brown

Different types of kachories have been made over years ago. Keema Kachori - Different varieties of kachori are prepared for iftar during Ramadan. Keema Kachori and Kulfi - Even if we have tried the most fascinating and delicious foods. How to Make Keema Kachori Recipe Khasta Keema Chicken Kachori Special Ramadan Recipe. Ingredients for Cocktail Keema Kachori Recipe.

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