Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, lentil kofta. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lentil kofta is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Lentil kofta is something that I’ve loved my whole life. They’re fine and they look fantastic.
A quick and easy Lentil Kofta, Harissa & Feta Wraps recipe, from our authentic Middle Eastern cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto. UPDATE: Our Red Lentil Kofta recipe has gone viral on social media over the last few months, and it's great to see so many of you Here are some of our favorite kofta photos that you have shared.
To begin with this recipe, we have to first prepare a few ingredients. You can have lentil kofta using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lentil kofta:
- Make ready 1 cup boiled daal
- Make ready 1 boiled Potato
- Get 1/2 cup boiled chicken peas
- Make ready 1 Chopped onion
- Take 1/2 cup Tomato paste
- Prepare 1 tsp Ginger garlic paste
- Make ready 1 tsp Garam masala
- Prepare 1 tbsp Salt
- Make ready 1 tsp Kasuri methi
- Get 1 tbsp Cream
- Get as needed Oil for frying
- Get 1 tbsp gram flour
Drain on a tissue paper and set aside. Lentil Kofte Recipe - Ոսպով Կոլոլակ. Healthy ,easy and very delicious appetizer from Armenian cuisine : Lentil kofte. There are no tricks or any special.
Steps to make Lentil kofta:
- Take a bowl add daal, potato and chickpeas mix well now add gram flour and salt.
- Mix well and give a roll size now deep fry in the medium flame.keep aside
- In same pan add chopped onion saute it for 2-3min.
- Now add ginger garlic paste and tomato puree and masala.
- Mix well now add water and let it boil add kofta.
- Garnish with roasted kasuri methi and fresh cream.
You are here: Home » Turkish Lentil Kofta Balls (Vegan). These bite-size bulgur and lentil balls can be part of a mezze spread — an assortment of appetizers — or they can be served as a side dish. Made into beautiful koftas, bathed in aromatic mustard sauce. This Lentil Koftas in Mustard Sauce recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Heat oil in a frying pan, add the lentils, chilli and garlic and fry until dry.
So that is going to wrap it up with this special food lentil kofta recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
