Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, methi malai chicken lasgane. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Methi Malai Chicken Lasgane is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Methi Malai Chicken Lasgane is something which I’ve loved my entire life.
Today's recipe is Chicken Methi Malai Lasooni. Chicken methi malai lasooni is a very quick and simple recipe. Delicious and creamy methi malai chicken which taste great with rice or roti.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook methi malai chicken lasgane using 22 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Methi Malai Chicken Lasgane:
- Take 250 gms chicken mince
- Make ready 250 gms methi leaves added with salt and kept aside
- Get 2 onion finely chopped
- Prepare 1 tbsp garlic paste
- Make ready 1 tsp ginger paste
- Take 1 tsp turmeric powder
- Make ready 1 1/2 red chilli powder
- Get 11/2 tsp coriander powder
- Take 1 tsp black.pepper powder
- Prepare 2 tsp cumin powder
- Make ready 1 tsp dried fenugreek leaves crushed
- Get 1 tsp garam masala powder
- Get 4 tbsp hung curd
- Make ready 2 tbsp fresh cream
- Get 1 cup tomato puree
- Get 1 tbsp oil
- Make ready 2 .tbsp butter
- Get 6 lasagne sheets boiled
- Take 1 cup processed cheese grated
- Make ready 1/2 cup mozrella cheese grated
- Take 1/2 cup cheddar cheese grated
- Take to taste Salt
Reduce the flame and add the yogurt stirring continuously. Add the marinated chicken pieces to this and combine well. Video Recipe also included in the post. I Love Methi Malai Chicken as incorporating green leafy vegetables is really essential in our daily diet and on top of that methi leaves are my favorite too, what better one can ask for ?
Steps to make Methi Malai Chicken Lasgane:
- Heat a pan. To this add oil and butter.
- Add chopped onion.and and saute for few minutes
- Now add ginger garlic paste and dried masala and cook for few minutes
- Add tomato puree and cook for few minutes.
- Now add chicken mince and cook for few minutes.
- Then squeeze water from methi leaves to remove bitterness and.add to.chicken.Add salt and cook for few more minutes
- Now mix curd and cream in a bowl.Add this to chicken. Cook for couple of minutes and switch off flame
- Now grease a baking dish.
- Mix all the three cheese in a plate.
- In baking dish spread lasagne sheet.Spread cheee all over Lasgane sheet.Top this with chicken.and methi mixture.
- Alternatively layer lasagne sheet,cheese.and chicken methi mixture.Top this with remaining cheese.
- Bake in a pre heated oven at 180 degree for 15 mins then at 200 degree for another 5-7 mins till cheese starts bubbling on top.
- Serve hot.
Chicken Methi Malai is a North Indian main course recipe that is sure to be a family favorite. This non-vegetarian recipe is easy to prepare at home as it involves the use of ingredients like chicken, curd, ginger & garlic paste and is further tossed in ground. Check Methi Malai Chicken Recipe in Urdu. Learn to cook Methi Malai ChickenRecipe by chef at Masala TV show. Also Check Methi Malai Chicken Recipe, ingredients and complete Method.
So that’s going to wrap this up with this exceptional food methi malai chicken lasgane recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
