Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, methi malai chicken lasgane. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Methi Malai Chicken Lasgane is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Methi Malai Chicken Lasgane is something which I’ve loved my whole life.
Today's recipe is Chicken Methi Malai Lasooni. Chicken methi malai lasooni is a very quick and simple recipe. Delicious and creamy methi malai chicken which taste great with rice or roti.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have methi malai chicken lasgane using 22 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Methi Malai Chicken Lasgane:
- Make ready 250 gms chicken mince
- Take 250 gms methi leaves added with salt and kept aside
- Prepare 2 onion finely chopped
- Make ready 1 tbsp garlic paste
- Get 1 tsp ginger paste
- Take 1 tsp turmeric powder
- Take 1 1/2 red chilli powder
- Prepare 11/2 tsp coriander powder
- Make ready 1 tsp black.pepper powder
- Take 2 tsp cumin powder
- Make ready 1 tsp dried fenugreek leaves crushed
- Make ready 1 tsp garam masala powder
- Take 4 tbsp hung curd
- Make ready 2 tbsp fresh cream
- Make ready 1 cup tomato puree
- Get 1 tbsp oil
- Get 2 .tbsp butter
- Prepare 6 lasagne sheets boiled
- Take 1 cup processed cheese grated
- Make ready 1/2 cup mozrella cheese grated
- Prepare 1/2 cup cheddar cheese grated
- Get to taste Salt
Reduce the flame and add the yogurt stirring continuously. Add the marinated chicken pieces to this and combine well. Video Recipe also included in the post. I Love Methi Malai Chicken as incorporating green leafy vegetables is really essential in our daily diet and on top of that methi leaves are my favorite too, what better one can ask for ?
Instructions to make Methi Malai Chicken Lasgane:
- Heat a pan. To this add oil and butter.
- Add chopped onion.and and saute for few minutes
- Now add ginger garlic paste and dried masala and cook for few minutes
- Add tomato puree and cook for few minutes.
- Now add chicken mince and cook for few minutes.
- Then squeeze water from methi leaves to remove bitterness and.add to.chicken.Add salt and cook for few more minutes
- Now mix curd and cream in a bowl.Add this to chicken. Cook for couple of minutes and switch off flame
- Now grease a baking dish.
- Mix all the three cheese in a plate.
- In baking dish spread lasagne sheet.Spread cheee all over Lasgane sheet.Top this with chicken.and methi mixture.
- Alternatively layer lasagne sheet,cheese.and chicken methi mixture.Top this with remaining cheese.
- Bake in a pre heated oven at 180 degree for 15 mins then at 200 degree for another 5-7 mins till cheese starts bubbling on top.
- Serve hot.
Chicken Methi Malai is a North Indian main course recipe that is sure to be a family favorite. This non-vegetarian recipe is easy to prepare at home as it involves the use of ingredients like chicken, curd, ginger & garlic paste and is further tossed in ground. Check Methi Malai Chicken Recipe in Urdu. Learn to cook Methi Malai ChickenRecipe by chef at Masala TV show. Also Check Methi Malai Chicken Recipe, ingredients and complete Method.
So that’s going to wrap it up with this special food methi malai chicken lasgane recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
