Penne lasagne
Penne lasagne

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, penne lasagne. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

This quick and easy penne pasta lasagna is lasagna made simple. If you wondering why it's so creamy it's because it has both tomato sauce and bechamel sauce plus three. Penne Spinach Lasagna Bake - Skip those pesky lasagna noodles with easy, penne dished tossed in a homemade meat sauce with spinach and cheesy goodness!

Penne lasagne is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Penne lasagne is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have penne lasagne using 17 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Penne lasagne:
  1. Make ready 500 g Penne cooked according to pack instructions
  2. Prepare 500 g beef mince
  3. Take 1 Handful grated cheddar cheese
  4. Get 1 Handful spinach
  5. Make ready 2 TBS olive oil
  6. Make ready 1 TSP bbq spice
  7. Make ready 2 TSP rajah mild curry powder
  8. Prepare 1 TSP steak n chop spice
  9. Prepare 1 TSP chicken spice
  10. Take 1 cube beef stock
  11. Get 1 grated tomato
  12. Take 150 ml tomato sauce
  13. Make ready 1 onion chopped
  14. Make ready 2 cloves grated garlic
  15. Get 2 TBS minestrone powdered soup
  16. Prepare 2 TBS beef and onion powdered soup
  17. Get Sprinkle of oregano herb

I used a whole wheat penne and I just added some chopped fresh onions, garlic, and basil leaves to the cheese mixture. Easy, delicious and healthy Penne Pasta Lasagne recipe from SparkRecipes. LASAGNE: When pasta and mince mixture are done, mix together and place in casserole/baking dish. I know you are probably thinking Penne Lasagna?

Instructions to make Penne lasagne:
  1. Cook penne pasta according to the pack.
  2. Pour olive oil and add onion and garlic
  3. Add stock and followed by mince meat
  4. Then add spices to cook
  5. Cook and stir the pot until its cooked perfectly and then followed by tomato sauce and grated tomato
  6. Cook until its soft and tender and add the soups on top of the mince that is cooked.
  7. After that lower the heat to simmer the mince gravy
  8. Take your Pyrex dish and place your pasta penne and followed by raw spinach then pour mince and add pasta again and sprinkle with the cheese and garnish with oregano and bake for 5-10 minutes the oven is preheat at 180 degrees Celsius
  9. Then it is baked and ready to be served and the grandkids are now clapping and happy
  10. Serve with green salad

Who says that you always need to put Lasagna dough sheets to make Lasagna? Lasagne are a type of wide, flat pasta, possibly one of the oldest types of pasta. Lasagne, or the singular lasagna, is an Italian dish made of stacked layers of thin flat pasta. We took a couple shortcuts for this traditional lasagna recipe by using store-bought marinara and boxed pasta sheets. It saves a ton of time without sacrificing any flavor.

So that is going to wrap this up for this special food penne lasagne recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!