Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken shami kebab. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chicken shami kebab is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Chicken shami kebab is something which I have loved my entire life. They are fine and they look wonderful.
Shami kabab recipe with video - Chicken shami kabab are a kind of meat kebabs that are popular in India and neighboring countries. These are made with ground meat or. Learn how to make Chicken Shami Kabab homemade.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken shami kebab using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken shami kebab:
- Get 1 cup chana daal
- Prepare 2 tsp oil
- Make ready 1 tsp cumin seed
- Take 7 cloves
- Prepare 7-8 black pepper
- Make ready 2 cinnamon sticks
- Prepare 2 tsp coriander seed
- Take 1 tsp ajwain
- Prepare 3 red chilli whole
- Get 1/2 tsp chilli flakes
- Prepare 500 gm boneless chicken
- Get to taste salt
- Prepare 1 tsp ginger chopped
- Take 2 green chillies
- Get 2 tsp garlic chopped
- Get 1/2 cup coriander leaves
- Prepare 1/2 cup mint leaves
- Make ready 2 eggs
Chicken Shami kabab Recipe is one of the most popular varieties of kabab recipes, not only in Pakistan but in the whole Indian subcontinent. Shami kabab or shaami kabab literally meaning "Syrian Kebab" is a local variety of kebab, originating from the Indian subcontinent. It is part of the cuisine of the Indian subcontinent and a popular dish in. One of the best chicken Shami Kabab Recipe you will find. #HappyCookingToYou.
Steps to make Chicken shami kebab:
- Soak 1 cup chana daal for at least 30 min.
- In a pressure cooker heat oil and add cumin seeds, cloves,black peppers, cinnamon, coriander seeds, ajwain, red chilli and chilli flakes. Saute for 2 min.
- Now add the soaked chana daal and mix throughly. Add boneless chicken and salt. Bring to simmer, adding water. Cook until all the water has evaporated and chicken is tendered.
- Let it cool for some time and then grind all the ingredients to a thick paste. Add ginger, green chilli, garlic, coriander leaves and mint leaves. Mix all the ingredients to combine well.
- Now add the raw eggs liquid and mix throughly. Using your palm make the kebabs of any desired shape and size. Fry the kebabs from both sides till golden brown.
- Serve the kebabs with chutney..
Shami kabab recipe is a great dish that can be served as an appetizer, snack or as a side dish with biryani. It is so simple and easy to make yet so tasty. SooperChef.pk Presents Chicken Shami Kabab Recipe in Urdu/Hindi & English. Learn how to make Easy Chicken Shami Kabab Recipe at Home. Shami kebabs were apparently invented by a highly skilled chef for a toothless Nawab of Lucknow.
So that’s going to wrap this up with this special food chicken shami kebab recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
