Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken bharta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken bharta is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Chicken bharta is something which I’ve loved my whole life.
Kolkata style Chicken Bharta or Chicken Bhorta probably took the essences from the North Indian "Bharta" and Bangladesh "Bhorta" to make itself the best of its kind. Chicken bharta recipe is mughlai dish in which the chicken pieces are almost mashed and Chicken bharta Recipe it quite rich with eggs and spices to bring delectable flavor. It is perfect recipe for any.
To begin with this recipe, we must first prepare a few components. You can cook chicken bharta using 21 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken bharta:
- Prepare 500 gm Boneless chicken
- Take 2 Chopped Tomatoes
- Prepare 3 Chopped green chillies
- Take 2 tsp Grated ginger and garlic
- Prepare 2 Chopped Onion
- Prepare 2 tsp Cashew paste
- Prepare 2 tsp chopped coriander leaves
- Take 1 cup curd
- Take 3 tsp mustard oil
- Prepare 4 cloves
- Prepare 1 inch cinnamon stick
- Get 2 cardamom
- Prepare 4 black pepper
- Prepare 1 tsp kasturi methi
- Prepare 1 tsp cumin seed powder
- Prepare 1 tsp turmeric powder
- Take 1 tsp red chilli powder
- Make ready 1 tsp coriander powder
- Take To taste salt
- Make ready 1 tsp garam masala powder
- Prepare 1 tsp periperi powder (optional)
Chicken Bharta Kolkata Style needs no introduction to a Bengali. We Bengali people are known for The word 'Bharta' or 'bhorta' itself means minced or mashed which is quite popular in Indian cuisine. How to make Chicken Bharta-Minced chicken delicacy- a North Indian favourite. Home » FoodFood » Turban Tadka » Chicken Bharta.
Instructions to make Chicken bharta:
- Marinate the chicken with curd and rest it for 1hr.
- Heat a pan add oil to it. Add all the whole spices (cloves, cinnamon stick, cardamom, pepper). After it leaves the aroma add onion cook till transperent.
- Add all the spices (cumin powder, coriander powder, turmeric, salt, chilli powder, kasuri methi) cook it for 2 min then add chopped tomato to it and cooked it till tomato will soft.
- Add marinated chicken to it and mix it well. Cook it in low flame.Cook it for 20min till chicken will breaks. Then add cashew paste and chopped green chillis, garam masla and cook it for another 10min. - Sprinkle chopped coriander leaves and serve it.
How to make Chicken Bharta There is a famous restaurant in Kolkata called Honey-Da-Dhaba. They make this famous Chicken Bharta. I had heard a lot about it but never really got a chance to have it. Chicken Bharta (Murgh Bharta) is a simple and easy to prepare chicken side dish from Punjab. Chicken bharta is made with minced chicken.
So that is going to wrap this up with this exceptional food chicken bharta recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
