Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, rainbow pulav. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This Indian vegetable pulav recipe is the outcome of multiple cooking iterations to make best veg Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables. Vegetable Stock: Some pulav recipes are cooked in vegetable stock instead of water. Pulao made in a vegetable stock has a different taste and color.
Rainbow pulav is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Rainbow pulav is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook rainbow pulav using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Rainbow pulav:
- Take 500 gm chicken
- Take 1 tbspn oil
- Take To taste Salt
- Prepare 1 tsp red chilli powder
- Make ready 1 tsp cumin powder
- Make ready 1 tsp coriander powder
- Get 1 tbspn ginger garlic paste
- Make ready 2 tsp curd
- Prepare 1/2 tsp turmeric powder
- Take Little water
- Prepare As needed Green chutney
- Prepare 2 bunch coriander leaves
- Get 2 cloves garlic
- Prepare Little salt
- Make ready 3-4 green chillies
- Get 3 tbspn crushed coconut
- Take As needed Tomato ketchup
- Get As needed Boiled rice
OpenAI's Rainbow baseline is well implemented.
Steps to make Rainbow pulav:
- Take a cooker add chicken pieces, ginger garlic paste,salt,red chilli powder,coriander powder,cumin powder,turmeric powder,curd,oil and little water..give 2 whistle..water should not remain..it should be like dry masala..
- Make green chutney by addin coriander leaves,green chillies,salt,garlic cloves and crushed coconut..make thick chutney..water should be very less..
- Boil the rice till alomst cooked..now add the rice into 3 portion..to the few rice add ketchup and mix, few rice add green chutney and mix..and keep little only white rice..
- In a vessel base with chicken masala..than green chutney rice than ketchup rice..lastly top up with white rice..
- Keep it on slow flame for a while..till water is soaked compltly..serve hot..
So that is going to wrap it up for this special food rainbow pulav recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
