Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, murgh cholay with nan, meethi lassi and tea. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Murgh Cholay With Nan, Meethi Lassi and Tea is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Murgh Cholay With Nan, Meethi Lassi and Tea is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook murgh cholay with nan, meethi lassi and tea using 23 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Murgh Cholay With Nan, Meethi Lassi and Tea:
- Make ready Murgh Cholay
- Get Ingredients:
- Take 1/2 kg White chana boil
- Prepare 1 kg Chicken
- Take 1/2 kg Dehi
- Get 1 1/2 tbsp Red chilli powder
- Make ready 1 tbsp Zeera powder
- Prepare 1 tbsp Dhaniya powder
- Prepare 1/2 tsp Haldi powder
- Prepare Salt as your taste
- Make ready 4 _7 adad Green chilli
- Prepare 1 cup Oil
- Make ready 1 table spoon Gram masala
- Make ready 1 (Knoor chicken cube)
- Get 1 tbsp (Maida dono ko mix kar lein)
- Take 2 tbsp Adrak lahsan ka paste
- Make ready Meethi Lassi:
- Take Ingredients:
- Get Half cup ❤ Sugar
- Get cubes ❤Ice
- Get 1 glass ❤Whole Milk
- Get 2 glass ❤Water
- Get 500 gram ❤Yogurt
Try our new style Murgh Cholay Recipe. Serve hot with Nans OR Boiled Rice. Lahori Murgh Choley - Curry Lahore's most famous dish murgh cholay is utterly tasty dish. Lahore's most famous dish murgh cholay is utterly tasty dish.
Instructions to make Murgh Cholay With Nan, Meethi Lassi and Tea:
- Method For Murgh Cholay: Ek pan me oil dal kar adrak lahsan ka paste, aur haldi dal kar bhoone
- Aur chicken dal kar bhoone achi trah se phir ek bowl mein dehi dal kar tamam ingredients mix kar dehn
- Aur chicken mein add kar dehn aur bhooney Aur ek glass pani dal kar pakein.
- Jab gal Jay to cholay,green chilli dal kar gravy ke ley 1 glass pani dal kar boil dehn aur 10 se 15 mint dum dehn. Murgh Cholay is ready.
- Method For Meethi Lassi: Blend the Yogurt, sugar, milk, and add as your required water and then freez..!!!!!
- Now ready to serve, place ice cubes in each for glasses and pour in the meethi Lassi…
Its prepared in chicken, chick peas and red lentil with spices. It goes with naan or boiled rice. Murgh cholay recipe is one of the most popular dinner recipes since the Mughal dynasty. Not only is it very easy to make but it is also deeply loved by adults and kids alike. Murgh cholay recipe is a delectable dish that is packed with mouth-watering flavors that make you wanting for more.
So that’s going to wrap this up with this special food murgh cholay with nan, meethi lassi and tea recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
