Murgh Cholay
Murgh Cholay

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, murgh cholay. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Murgh Cholay is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Murgh Cholay is something that I’ve loved my whole life. They’re nice and they look wonderful.

Lahori Murgh Cholay Recipes in Urdu & English. Lahori Murgh Cholay recipe is a traditional, aromatic Pakistani recipe which originated from the historical city of Lahore and is a significant part of the. Murgh Cholay recipe by Zubaida Tariq.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have murgh cholay using 20 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Murgh Cholay:
  1. Get 1/2 kg chicken pieces
  2. Get 2 cup chickpeas (boiled)
  3. Take 1 cup Oil
  4. Get 2 Onion
  5. Make ready 3 tomatoes
  6. Prepare 1 & 1/2 tbspn ginger garlic paste
  7. Get 1 tsp roasted crushed Cumin
  8. Get 1/2 tsp turmeric powder
  9. Take 1 tbspn red chilli powder
  10. Make ready 1 tsp roasted crushed coriander
  11. Make ready 1 pinch black seeds
  12. Get 1 tsp garam masala powder
  13. Take 1/2 tsp black pepper
  14. Get to taste Salt
  15. Take 3 green chillies
  16. Prepare 2 tbspn fresh coriander
  17. Make ready 1 green chilli for garnish
  18. Get Julienne cut ginger for garnish
  19. Prepare 1 tsp whole spices
  20. Take Water as required

Murgh Cholay is a delicious, comforting and hearty dish made with chicken and chickpeas to a gravy based curry. Related Cook With Faiza Recipes Check Lahori Murgh Cholay Recipe in Urdu. Learn to cook Lahori Murgh CholayRecipe by chef at Masala TV show Chaska Pakanay Ka. Check out the Lahori Murgh Cholay Recipe in Urdu.

Steps to make Murgh Cholay:
  1. Pan ma oil dalein Onion fry karein till golden brown aur bowl ma nikal lain
  2. Usi oil ma chicken dal Kar achy se fry kar lain chicken Ka Pani dry ho jye 1 tsp whole spices dalein.
  3. Blender ma fry onion,3 green chillies,3 tomatoes 2 tbspn water dal kar blend karein.
  4. Blend Kia mixture dalein after this ginger and garlic paste dalein
  5. Red chilli, turmeric powder, black seeds,black pepper, crushed cumin, crushed coriander,1/2 tsp garam masala dalein and cover it.
  6. When chicken are tenders, add boiled chick peas.
  7. Water add karein jitna required ho. Cover karein cook honay rakh dain on medium low heat.(gravy jitni ap like karein utna water add karein)
  8. In the end, sprinkle garam masala, fresh coriander,green chilli and ginger..
  9. Let it simmer for 5 minutes.
  10. Murgh Cholay is ready.
  11. Chick Peas ko Raat ma bhigo Kar Rakh dain Subha wash Kar ke cooker ma water, chick peas aur thora sa salt add Kar ke achay se boil Kar lain.chick peas ko boil Kar ke ap freeze Kar lain jab zarort ho foran cook Kar sakty hyn.(soda dalny ki bilkul b zarort nahi)

Murgh Cholay - Boiled chickpeas cooked with chicken are very delicious and enriched with nutrients. Lahori Murgh Cholay Mashoor Lahori Murgh Cholay At Home Special Professional Naan Chanay Lahori Murgh Cholay لاہوری مرغ چھولے Mazedaar Murgh Cholay Recipe (Punjabi Kitchen) Dear my. Lahori Murgh Cholay Mashoor Lahori Murgh Cholay At Home Special Professional Naan Chanay Recipe Lahori Nashta Murgh. Murgh Cholay Chicken aur Cholay ka Salan Recipe in Urdu Hindi. Great combination of chicken and cholay.

So that is going to wrap this up with this special food murgh cholay recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!