Murgh Cholay
Murgh Cholay

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, murgh cholay. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Murgh Cholay is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Murgh Cholay is something which I’ve loved my whole life. They’re fine and they look wonderful.

Lahori Murgh Cholay Recipes in Urdu & English. Lahori Murgh Cholay recipe is a traditional, aromatic Pakistani recipe which originated from the historical city of Lahore and is a significant part of the. Murgh Cholay recipe by Zubaida Tariq.

To get started with this particular recipe, we must first prepare a few components. You can have murgh cholay using 20 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Murgh Cholay:
  1. Prepare 1/2 kg chicken pieces
  2. Get 2 cup chickpeas (boiled)
  3. Prepare 1 cup Oil
  4. Make ready 2 Onion
  5. Make ready 3 tomatoes
  6. Prepare 1 & 1/2 tbspn ginger garlic paste
  7. Make ready 1 tsp roasted crushed Cumin
  8. Make ready 1/2 tsp turmeric powder
  9. Make ready 1 tbspn red chilli powder
  10. Make ready 1 tsp roasted crushed coriander
  11. Prepare 1 pinch black seeds
  12. Take 1 tsp garam masala powder
  13. Take 1/2 tsp black pepper
  14. Get to taste Salt
  15. Take 3 green chillies
  16. Prepare 2 tbspn fresh coriander
  17. Take 1 green chilli for garnish
  18. Take Julienne cut ginger for garnish
  19. Get 1 tsp whole spices
  20. Prepare Water as required

Murgh Cholay is a delicious, comforting and hearty dish made with chicken and chickpeas to a gravy based curry. Related Cook With Faiza Recipes Check Lahori Murgh Cholay Recipe in Urdu. Learn to cook Lahori Murgh CholayRecipe by chef at Masala TV show Chaska Pakanay Ka. Check out the Lahori Murgh Cholay Recipe in Urdu.

Steps to make Murgh Cholay:
  1. Pan ma oil dalein Onion fry karein till golden brown aur bowl ma nikal lain
  2. Usi oil ma chicken dal Kar achy se fry kar lain chicken Ka Pani dry ho jye 1 tsp whole spices dalein.
  3. Blender ma fry onion,3 green chillies,3 tomatoes 2 tbspn water dal kar blend karein.
  4. Blend Kia mixture dalein after this ginger and garlic paste dalein
  5. Red chilli, turmeric powder, black seeds,black pepper, crushed cumin, crushed coriander,1/2 tsp garam masala dalein and cover it.
  6. When chicken are tenders, add boiled chick peas.
  7. Water add karein jitna required ho. Cover karein cook honay rakh dain on medium low heat.(gravy jitni ap like karein utna water add karein)
  8. In the end, sprinkle garam masala, fresh coriander,green chilli and ginger..
  9. Let it simmer for 5 minutes.
  10. Murgh Cholay is ready.
  11. Chick Peas ko Raat ma bhigo Kar Rakh dain Subha wash Kar ke cooker ma water, chick peas aur thora sa salt add Kar ke achay se boil Kar lain.chick peas ko boil Kar ke ap freeze Kar lain jab zarort ho foran cook Kar sakty hyn.(soda dalny ki bilkul b zarort nahi)

Murgh Cholay - Boiled chickpeas cooked with chicken are very delicious and enriched with nutrients. Lahori Murgh Cholay Mashoor Lahori Murgh Cholay At Home Special Professional Naan Chanay Lahori Murgh Cholay لاہوری مرغ چھولے Mazedaar Murgh Cholay Recipe (Punjabi Kitchen) Dear my. Lahori Murgh Cholay Mashoor Lahori Murgh Cholay At Home Special Professional Naan Chanay Recipe Lahori Nashta Murgh. Murgh Cholay Chicken aur Cholay ka Salan Recipe in Urdu Hindi. Great combination of chicken and cholay.

So that is going to wrap it up with this exceptional food murgh cholay recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!