Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, egyptian chicken sticks. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Egyptian Chicken Sticks Recipe by Aunty Eiko's international cuisine experience. Great recipe for Egyptian Chicken Sticks. My Egyptian friend showed me her cooking.
Egyptian Chicken Sticks is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Egyptian Chicken Sticks is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook egyptian chicken sticks using 20 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Egyptian Chicken Sticks:
- Prepare 1 kg chicken
- Make ready 1 onion (minced)
- Take 2 garlic (minced)
- Make ready 3 tablespoon canned tomatoes
- Make ready 3 tablespoon yoghurt (Greece yogurt)
- Take 1 tablespoon mustard
- Make ready 1 tablespoon vinegar
- Prepare 1 tablespoon lemon juice
- Get 2 teaspoon salt
- Prepare 4 cardamom
- Get 1 teaspoon black pepper
- Take 1/2 teaspoon cumin powder
- Get 1/2 teaspoon coriander powder
- Make ready 1/3 teaspoon cinnamon powder
- Prepare Sticking
- Take 3 sweet green pepper
- Make ready 1 red paprika
- Get 1 yellow paprika
- Make ready 2 tomatoes
- Take Parsley
This is the perfect chicken dish for any occasion. Super easy and prep time includes marinating. As far as breading, many people make this by first dipping in flour, then in egg, then into bread crumbs. Download Chicken sticks stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
Steps to make Egyptian Chicken Sticks:
- Cut chicken
- Put all the seasoning in food processor and mix well
- Mix chicken and yogurt sauce with hand.
- For 1 hour in refrigerator
- Put sticks in water
- Cut the vegetables
- Stick into chicken and vegetables colorfully.
- Bake chicken sticks on light oily pan.
- Preheat oven 250°C and roast for 30 minutes
- Garnish with minced pasley.
A wide variety of chicken skewer sticks options are available to you, such as metal type, feature, and finishing. See recipes for Kushari, Egyptian typical salad too. Egyptian-style chicken kebabs are easy to prepare and delicious. A seasoned yogurt marinade The use of yogurt in the marinade creates a thick sauce that sticks to the meat and holds the seasonings. Tough and nearly feral, this rare Egyptian chicken is perfectly content to scratch out it's living in the sticks.
So that’s going to wrap this up for this exceptional food egyptian chicken sticks recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
