Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, egyptian chicken sticks. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Egyptian Chicken Sticks is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Egyptian Chicken Sticks is something that I have loved my entire life. They’re nice and they look wonderful.
Egyptian Chicken Sticks Recipe by Aunty Eiko's international cuisine experience. Great recipe for Egyptian Chicken Sticks. My Egyptian friend showed me her cooking.
To begin with this recipe, we have to prepare a few ingredients. You can cook egyptian chicken sticks using 20 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Egyptian Chicken Sticks:
- Get 1 kg chicken
- Get 1 onion (minced)
- Prepare 2 garlic (minced)
- Prepare 3 tablespoon canned tomatoes
- Prepare 3 tablespoon yoghurt (Greece yogurt)
- Make ready 1 tablespoon mustard
- Prepare 1 tablespoon vinegar
- Get 1 tablespoon lemon juice
- Take 2 teaspoon salt
- Make ready 4 cardamom
- Make ready 1 teaspoon black pepper
- Take 1/2 teaspoon cumin powder
- Prepare 1/2 teaspoon coriander powder
- Make ready 1/3 teaspoon cinnamon powder
- Make ready Sticking
- Get 3 sweet green pepper
- Make ready 1 red paprika
- Get 1 yellow paprika
- Get 2 tomatoes
- Make ready Parsley
This is the perfect chicken dish for any occasion. Super easy and prep time includes marinating. As far as breading, many people make this by first dipping in flour, then in egg, then into bread crumbs. Download Chicken sticks stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
Instructions to make Egyptian Chicken Sticks:
- Cut chicken
- Put all the seasoning in food processor and mix well
- Mix chicken and yogurt sauce with hand.
- For 1 hour in refrigerator
- Put sticks in water
- Cut the vegetables
- Stick into chicken and vegetables colorfully.
- Bake chicken sticks on light oily pan.
- Preheat oven 250°C and roast for 30 minutes
- Garnish with minced pasley.
A wide variety of chicken skewer sticks options are available to you, such as metal type, feature, and finishing. See recipes for Kushari, Egyptian typical salad too. Egyptian-style chicken kebabs are easy to prepare and delicious. A seasoned yogurt marinade The use of yogurt in the marinade creates a thick sauce that sticks to the meat and holds the seasonings. Tough and nearly feral, this rare Egyptian chicken is perfectly content to scratch out it's living in the sticks.
So that is going to wrap it up with this exceptional food egyptian chicken sticks recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!