Dave's Zuppa Toscana
Dave's Zuppa Toscana

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, dave's zuppa toscana. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Dave's Zuppa Toscana is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Dave's Zuppa Toscana is something that I’ve loved my whole life. They are fine and they look wonderful.

daves zuppa-toscana nutrition facts and nutritional information. Niccolo Dawson e Leslie Pederson make La Zuppa Toscana. Zuppa toscana is a broad based term, literally meaning "Tuscan soup".

To get started with this recipe, we must prepare a few components. You can cook dave's zuppa toscana using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Dave's Zuppa Toscana:
  1. Make ready 10 cups water
  2. Get 7 cubes chicken bouillon
  3. Take 4 large russet potatoes (halved and sliced, skins on)
  4. Prepare 1 lb Italian sausage
  5. Make ready 1 large white onion (diced)
  6. Take 16 oz bag chopped kale (about 2/3 of the bag, shred and discard stems)
  7. Prepare 1 cup heavy cream
  8. Get 3/4 bag Oscar Meyer bacon bits
  9. Take Salt, pepper, garlic powder, crushed red pepper (season to taste)
  10. Take Butter
  11. Make ready Vegetable oil

And this is a real winner. I had to use up some mild Italian sausages but added red pepper I made the beer bread to go with Zuppa Toscana soup. Instant Pot Zuppa Toscana is a creamy rustic Italian soup loaded with spicy sausage, bacon, potatoes, and kale. Cooking the vegetables in the pressure cooker quickly tenderizes the spuds.

Steps to make Dave's Zuppa Toscana:
  1. In large stockpot, add water, seasonings, potatoes and bouillon cubes. Cook on medium heat.
  2. Dice onions, add to ground sausage and sauté in oil and butter until sausage is browned. Add to stockpot when finished. Heat to boil, reduce heat to medium and simmer covered for 30 min.
  3. Add heavy cream and bacon, simmer for 10 min.
  4. Enjoy!

Zuppa Toscana. this link is to an external site that may or may not meet accessibility guidelines. Zuppa Toscana Soup - This is packed with slices of tender potatoes, flavorful Italian sausage, salty So much comforting flavor in one bowl of soup! Zuppa Toscana Soup that's Even Better than Olive. Zuppa Toscana Olive Garden Copycat Soup Recipe is a popular soup made with sausage, potato This copycat Olive Garden Zuppa Toscana recipe will be sure to please! If you have ever eaten at.

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