Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken pochero. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Pochero is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Chicken Pochero is something which I have loved my whole life.
Chicken Pochero with warm rice is one of my favorite meals. I consider it as a comfort food. Have you tried eating or cooking it yet?
To get started with this recipe, we must first prepare a few components. You can have chicken pochero using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Pochero:
- Get 4 chicken legs
- Get 5 cloves garlic; minced
- Make ready 1/4 th large onion; diced
- Make ready 1 can chicken broth
- Make ready 1 small can of pork & beans
- Prepare 1 small can of tomato sauce
- Take 1 potato; cut into 1.25” chunks
- Make ready 1 ripe plantain; cut into 1” chunks on the bias
- Make ready 5 long green beans; cut into 3” pieces
- Make ready Cabbage; cut into 2” wedges
- Get Bok choy
- Prepare Fish sauce
Chicken Pochero is the perfect Sunday lunch! Loaded with vegetables, beans, smoked sausage, and flavorful tomato broth, this Filipino stew. This Chicken Pochero is commonly served on special occasions like Christmas, New Year's Eve and other Family Gatherings / Reunions. Philippine cuisine has a lot of broth-based and tomato-based.
Steps to make Chicken Pochero:
- If you’re in a hurry; have another pot of boiling water on with the potatoes and plantains bubbling away until cooked. Set aside.
- Simmer onions and garlic in a pan over medium heat until translucent. Add the chicken and chicken broth until it just covers the chicken. Simmer on med-high for about 12 mins; covered.
- Pour in half a can of tomato sauce, half a can of pork & beans, and a spoon full of fish sauce (to taste). If you have your potatoes and plantain on the side, just add in the green beans, bok choy, and cabbage. Throw it all in!
- Simmer for another 5 mins and sprinkle in some freshly cracked black pepper at the end. Enjoy!
These useful spices can be used to cook so many different meals! This Chicken Pochero Recipe is made special with Tomato Sauce. This Chicken Pochero Recipe can be cooked and frozen for the next day's dinner or you can include it in your kid's packed lunch. The chicken pochero recipe is unmistakably one of those dishes that came from the Spaniards. Chicken Stew in Tomato with Vegetables, Banana and Chorizo de Bilbao.
So that is going to wrap it up for this special food chicken pochero recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
