Kuku fry with potatoes
Kuku fry with potatoes

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, kuku fry with potatoes. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Cooking kuku sabzi (herb kuku) in a pan. Place potatoes into a large pot and cover with salted water; bring to a boil. If you can fry it, we're obviously going to try it.

Kuku fry with potatoes is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Kuku fry with potatoes is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have kuku fry with potatoes using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kuku fry with potatoes:
  1. Get 500 grams potatoes peeled and diced
  2. Make ready 300 ml cooking oil
  3. Get Half a chicken
  4. Make ready Mixture (curry,garam masala,wheat flour,black pepper,salt)
  5. Make ready Turmeric powder

Mix the spices, salt and pepper in a small bowl, and toss them with the sweet potatoes. Baby Potato Fry Recipe with step by step pics. Cooked baby potatoes sauteed with south indian spices and herbs. Homely south indian style baby potato I make this recipe with both baby potatoes or regular potatoes.

Steps to make Kuku fry with potatoes:
  1. Boil the potatoes in turmeric powder and some salt till almost ready.
  2. Boil the chicken as well in salt till ready.Heat the oil in a deep pan for frying.
  3. Prepare your mixed spices mixture.Coat the chicken well and place aside.
  4. Drain the water from the potatoes,pat dry with a towel and put them into the oil once hot.
  5. Once done with the potatoes,fry the chicken.Remove from oil once crunchy.
  6. Serve when all is ready.

I always add pearl onions in this recipe as it gives a nice taste. Crispy sweet potato fries made in the air-fryer, with just a small amount of oil! An easy sweet potato recipe you're going to love! Making sweet potato fries in the air fryer is so much healthier than frying, and reduces the fat and calories, without sacrificing taste. I also double fry the potatoes to make the crunch better and last longer.

So that is going to wrap it up for this exceptional food kuku fry with potatoes recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!