Pork fried rice
Pork fried rice

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pork fried rice. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

This is my revised version of another pork fried rice recipe. I often substitute chicken for pork, and it doesn't change anything. Fried rice originated in China during the Sui Dynasty and is a popular stir-fried dish in many This our go-to when we want to use ground pork.

Pork fried rice is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Pork fried rice is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook pork fried rice using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pork fried rice:
  1. Prepare 2 tbs vegetable oil
  2. Make ready 1 tbs garlic,chopped
  3. Get 50 g pork
  4. Get 1 chicken egg
  5. Take 1/4 cup onion,thinly sliced
  6. Prepare 50 g kale,diagonally sliced
  7. Prepare 2 cup or 300g steamed rice
  8. Take 1/2 tomato,seedless and sliced
  9. Get Seasoning mixture ingredients
  10. Make ready 1 tbs fish sauce
  11. Prepare 1 tbs sugar
  12. Make ready 1 tbs oyster sauce
  13. Prepare 2 teaspoon light soy sauce
  14. Make ready 2 teaspoon seasoning sauce
  15. Prepare Other ingredients
  16. Make ready Ground pepper
  17. Take 1 cucumber
  18. Get 2 stems spring onion
  19. Get Fish sauce-chillies

This fried rice recipe requires a tiny bit more planning because of the pork, but otherwise, it calls for ingredients you most likely already have on hand, like frozen peas and frozen carrots. A simple and delicious classic pork fried rice recipe from Gimme Some Oven. It's savory, easy to prepare, and ready to enjoy in minutes! A quick and delicious way to get dinner on the table fast, this savory pork fried rice hits all the right notes with great flavors and textures and tastes better.

Steps to make Pork fried rice:
  1. Slice pork and marinate with egg. Leave for 5 minutes.
  2. Heat vegetable into a wok. Fry garlic until fragrance.
  3. Add marinated pork with egg and rod kale Stir after the egg get set.
  4. Add onion and leaves kale. Stir well until cooked.
  5. Add steamed rice and season with all seasoning mixture ingredients. Add tomato and stir thoroughly.
  6. Spoon onto a serving plate.
  7. Serving recommendation:-On the serving plate with fried rice,sprinkle with ground pepper and garnish with sliced cucumber,coriander leaves,lime juice,and spring onion. -Serve with fish chillies sauce.

Pork fried rice is comforting and tasty and, well, yummy. Believe it or not, it's also amazingly easy to make — especially if you have some left-over pork chops or tenderloin that you don't want to waste. Pork Fried Rice (with leftover pork). This Japanese pork fried rice, including onion, carrot and green pepper, is sure to be a hit at your next This Japanese pork-fried rice includes traditional vegetables and seasonings, including onion. Super way to use up leftover rice and pork.

So that’s going to wrap it up with this special food pork fried rice recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!