Nepalese nasi goreng
Nepalese nasi goreng

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, nepalese nasi goreng. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Nepalese nasi goreng is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Nepalese nasi goreng is something which I have loved my whole life. They are fine and they look fantastic.

Nasi goreng (English pronunciation: /ˌnɑːsi ɡɒˈrɛŋ/), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added. Nasi goreng semakin kaya rasa saat ditambah potongan buah nanas. Baca juga: Resep Sambal Tempe Kukus, Kreasi Sambal Tanpa Minyak.

To get started with this recipe, we must prepare a few ingredients. You can have nepalese nasi goreng using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Nepalese nasi goreng:
  1. Get Chilli powder
  2. Take Curry powder - Medium
  3. Make ready Turmeric
  4. Prepare to taste Soya sauce -
  5. Get 4 Green chilly x
  6. Prepare 3 x chicken breasts diced
  7. Prepare Brown rice - enough for 6 people
  8. Make ready Carrots x 3 medium
  9. Make ready 2 x onions
  10. Get Punet of mushrooms
  11. Get 1 x Medium Broccoli
  12. Make ready 1 egg

Hingga saat ini, nasi goreng di Indonesia yang memiliki variasi paling banyak di dunia. Candaan mu ke istri/suami mu gak akan sia sia. Nasi goreng pattaya, or simply nasi pattaya, is a Southeast Asian fried rice dish made by covering or wrapping chicken fried rice, in thin fried egg or omelette. The dish is believed to be originated from Malaysia, and today also commonly found in Indonesia and Singapore.

Steps to make Nepalese nasi goreng:
  1. Dice vegetables and shallow fry
  2. Boil rice
  3. Marinade chicken in chilli, curry and turmeric
  4. Fully cook chicken till dry then add seasoning to fried vegetables and rice.
  5. Mixe the spiced rice with the veg. Mix well and add the chicken to the mix before adding soya sauce
  6. Heat through on a low heat then serve up in a bowl. Before frying up an egg and placing on top… keep it runny 😊

Jika membahas nasi goreng, biasanya akan langsung terbayang dengan nasi yang berwarna gelap kecoklatan. Namun sebenarnya ada variasi nasi goreng yang berwarna terang karena tidak. Nasi Goreng merupakan salah satu makanan khas Indonesia yang sangat populer di mancanegara. Nasi Goreng selain mudah untuk dimasak, variasinya juga luar biasa banyak dan selalu dapat. Nasi goreng juga bisa menjadi seumber energi yang sangat penting bagi tubuh anda.

So that is going to wrap this up for this special food nepalese nasi goreng recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!