Potato Paratha(আলুর পরোটা) with Spicy Chicken
Potato Paratha(আলুর পরোটা) with Spicy Chicken

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, potato paratha(আলুর পরোটা) with spicy chicken. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Potato Paratha(আলুর পরোটা) with Spicy Chicken is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Potato Paratha(আলুর পরোটা) with Spicy Chicken is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook potato paratha(আলুর পরোটা) with spicy chicken using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Potato Paratha(আলুর পরোটা) with Spicy Chicken:
  1. Get 4 boiled potatoes
  2. Make ready 4 cups Flour
  3. Get 1 chopped Onions
  4. Take Pepper flakes
  5. Make ready Salt
  6. Get Chopped Coriander
  7. Make ready 1 tablespoon Cumin powder
  8. Take 3 Chopped green chillies
  9. Make ready Oil
  10. Take Coriander powder
  11. Make ready 1/2 cup Tomato sauce
  12. Make ready 1/2 cup soya sauce
  13. Get Garlic and ginger paste 2 tablespoon each
  14. Prepare 4 chicken pieces

Coriander Laccha Paratha is an Indian flatbread made with coriander leaves spiced with green chilies and whole spices like Ajwain and Kalonji. In large pot, add chicken, potatoes, carrots, onion, sugar, soy sauce. Mix water and red pepper paste together , then add to pot. Bring to a boil, reduce and simmer until potatoes and chicken are done.

Instructions to make Potato Paratha(আলুর পরোটা) with Spicy Chicken:
  1. Add onions,salt, pepper flakes, chopped coriander,cumin powder, chopped green chillies with mashed potatoes.mix them well.
  2. Make a flour Dough with adding some water first. Don't put too much water at once. mix it and add some oil. divide them into small balls.
  3. Fill the dough with Potato filling.
  4. Roll them in circles
  5. Place it on hot pan. When it gets brown apply oil. Turn it and do the same until it gets golden brown.
  6. Marinate the chicken with garlic and ginger paste, soya sauce, tomato sauce,salt,red pepper, cumin powder, coriander powder and add half cup of water. Cover the pan and let it cook on medium flame
  7. Flip chicken pieces after 10/15 minutes. Flip it again after 10 minutes.
  8. Cook them until it gets thick sauce.
  9. Enjoy.

Chicken Paratha Roll with Yellow Sauce - Take it from the expert and bring restaurant like flavor in your everyday meals. Fruity Kheer with Custard, Potatoes with Drumsticks and Roasted Chicken Paratha Roll Spicy Paratha (Chatpatta Pratha) - Start up your day with delicious Spicy Paratha. Matar Ka Paratha is stuffed paratha with spicy green peas and is a delicacy. Mash them using fork or with fingers. Add all the spices to green peas coriander, fennel seed powder, chili powder, mango powder, green chili and salt, mix it well.

So that’s going to wrap it up with this special food potato paratha(আলুর পরোটা) with spicy chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!