Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fried chicken with oyster sauce. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
In this video , we have shared a unique recipe of chicken cooked along with oyster sauce and Chinese wine. Stir-fried water-velveted chicken with an assortment of fresh and dried mushrooms. [Photographs: Shao Z.] This quick and simple stir-fry features both fresh and dried mushrooms for maximum flavor and texture, and chicken that's been water-velveted—an easy technique that guarantees tender, silky. Chicken thighs baked with a sweet, garlicky oyster sauce mixture.
Fried chicken with oyster sauce is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Fried chicken with oyster sauce is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have fried chicken with oyster sauce using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fried chicken with oyster sauce:
- Get Chicken
- Take Turmeric powder
- Prepare Onion
- Get Garlic
- Get Small red and green chillies
- Take Ginger
- Make ready Oyster sauce
- Get Soy sauce
- Prepare Red chilli paste
- Get Salt
- Prepare Sugar
- Get Oil
- Prepare Water
Combine oyster sauce, sherry cooking wine, ground black pepper, and salt in a bowl. Combine the chicken stock and cornstarch. Mix well and then pour into the pan. Stir-fry until the texture of the sauce thickens.
Instructions to make Fried chicken with oyster sauce:
- Mix well small chicken pieces with a little bit of salt and turmeric powder.
- Fry the chicken pieces until half cook. Put aside the fried chicken.
- Stir fry onion, garlic, ginger, red and green chillies slices until brown colour.
- Add in chilli paste. The paste had cooked when oil rise up just above the paste.
- Add in oyster and soy sauce. Mix well. Add a little bit of water.
- Add fried chicken and mix well. Add a little bit of salt and sugar.
- Cook for about 5 minutes and done.
The combination of fried chicken pieces and oyster sauce goes great together. This recipe uses boneless chicken thighs but you could use boneless skinless chicken breasts as well. The chicken is sliced into chunks and then coated with flour and cornstarch and fried in hot oil. Oyster Sauce Chicken - an easy Asian flavored chicken dish that is super easy to prepare and perfect for lunch or dinner. A vision of a nice chicken stir fry kind of dish.
So that is going to wrap this up for this special food fried chicken with oyster sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
