Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, chicken 65. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chicken 65 is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Chicken 65 is something which I’ve loved my whole life.
The flavour of the dish can be attributed to red chillies. If you are a chicken lover, then you will love this recipe. Its one of those popular dishes prepared in most of the dhabas and restaurants.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken 65 using 24 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chicken 65:
- Prepare For marinate :
- Prepare 500 gm chicken breast cut in pieces
- Take 1 eggs beaten
- Prepare 1 tsp lemon juice
- Make ready 1+1/2 tsp garlic ginger paste
- Make ready 3 tsp cornflour
- Make ready 2 tsp maida
- Make ready 1/2 tsp turmeric powder
- Prepare 1 tsp red chilli powder
- Make ready 1 tsp coriander powder
- Get to taste salt according
- Get 1/2 tsp black pepper powder
- Prepare oil for deep frying
- Prepare For tadka :
- Make ready 2 tsp ginger-garlic paste
- Prepare 1 teaspoon black mustard seeds
- Take 1 teaspoons cumin seeds
- Get 1/2 tsp salt or to taste
- Get 10 curry leaves
- Take 3 green chillies (cut in long and thin)
- Make ready 1-2 tsp red chilli sauce or to taste
- Make ready 200-250 gm katori low fat whisked yogurt
- Prepare 3-4 tsp cooking oil
- Get Coconut and fresh coriander leaves to garnish
It's a simple fried chicken recipe with plenty of spices and Chinese.
Steps to make Chicken 65:
- Heat the Khadhai on medium heat. add oil and ginger-garlic paste. Cook for 1 minute. Add cumin, mustard seeds, curry leaves and green chillies and fry for 25-20 seconds. - Now heat on low as we have to add yogurt. - Mix well add orange food colouring and chilli sauce. Mix well and cook for 2 minutes on medium heat. - Add chicken and gently mix well to coat gravy on chicken. Cook for 1-2 minutes. - Garnish with freshly grated coconut and freshly chop
So that is going to wrap this up for this special food chicken 65 recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
