Sweet and Spicy Chicken (Indonesian Style)
Sweet and Spicy Chicken (Indonesian Style)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sweet and spicy chicken (indonesian style). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Sweet and Spicy Chicken (Indonesian Style) is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Sweet and Spicy Chicken (Indonesian Style) is something that I’ve loved my whole life. They are fine and they look wonderful.

Chicken thighs can also be used to make this aromatic Indonesian curry. Chicken are marinated in spices and then steamed and air-fried and served with spicy sambal. This delicious dish uses skinless boneless chicken breasts cooked in a gingery, spicy, soy sauce.

To begin with this recipe, we have to first prepare a few components. You can cook sweet and spicy chicken (indonesian style) using 22 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Spicy Chicken (Indonesian Style):
  1. Take Marinade :
  2. Prepare 2 cloves garlic (grated)
  3. Make ready to taste Pepper
  4. Take 1 teaspoon chicken powder
  5. Get Ingredient :
  6. Get Boneless Chicken breast
  7. Prepare 3 cloves garlic (chopped)
  8. Make ready 4 shallot (chopped)
  9. Make ready 1 tomato (cut)
  10. Prepare 3 orange leafs
  11. Take 2 cm galangal (smashed)
  12. Prepare 2 cm ginger (smashed)
  13. Prepare 1 lemonggrass (smashed)
  14. Get Indonesian Sweet soy sauce
  15. Take Tomato Ketchup
  16. Take White pepper
  17. Prepare 1 tbs Butter
  18. Prepare Water
  19. Make ready Chicken powder
  20. Make ready 1 teaspoon brown sugar
  21. Take Cooking oil
  22. Take 5 red chillies (cut small) - The amount of chilli depends on how spicy you want it to be

Try this chicken drumstick recipe and you'll know why we love the food. Chicken strips are cooked in a sweet, sticky and spicy sauce made from brown sugar, honey, soy sauce, hot sauce, ginger and garlic. Lightly salt and pepper the chicken strips. Heat oil in a large frying pan over medium heat.

Instructions to make Sweet and Spicy Chicken (Indonesian Style):
  1. Cut medium chicken and marinade about 30 minutes
  2. Add cooking oil to a pan and wait until oil is getting hot and fry chicken on medium heat until light golden
  3. Remove chicken from the pan, and discard almost all the oil,leaving just a bit in the pan
  4. Add butter wait until melt, put in garlic, chilli,shallot, galangal,ginger, orange leafs, lemonggrass and wait until fragrant. Put the chicken back in the pan and stir it
  5. Add some water and cook untill chicken really cooked, add sweet soy sauce, tomato ketchup, tomato, pepper, sugar,chicken powder,and stir it
  6. Stir to coat well the chicken for few minutes untill sauce has thickened.
  7. Taste it and served immediately with rice,, nom nom :))

Satay Chicken is probably better known as Malaysian and Thai. But actually, it is originally from The traditional Indonesian peanut sauce is made simply with peanuts, kecap manis (sweet soy sauce) Whilst this might defeat the Indonesian style Ive recently been adding a tablespoon of S&B spicy. Get the recipe for Indonesian-Style Chicken Wings » Andé Baranowski. Padang-Style Mashed Potato Fritters (Perkedel Kenteng). Double-frying is the secret to achieving the delicate, crackly crust on these sweet-sour-salty-spicy-perfect Korean chicken wings.

So that is going to wrap this up for this special food sweet and spicy chicken (indonesian style) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!