My Sizzling Chicken on a platter 😆
My Sizzling Chicken on a platter 😆

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, my sizzling chicken on a platter 😆. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Separate the lettuces and spread the leaves over a serving platter. Slice the cucumber and radishes and scatter over the lettuce. Quick & Easy way to prepare Chilly Chicken on a Sizzling Platter!

My Sizzling Chicken on a platter 😆 is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. My Sizzling Chicken on a platter 😆 is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook my sizzling chicken on a platter 😆 using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make My Sizzling Chicken on a platter 😆:
  1. Make ready 150 grams Mushrooms
  2. Take 2 Chicken Breasts, butterflied
  3. Get 1/4 onion, chopped
  4. Get 1 large Tomato sliced
  5. Prepare Spray olive oil
  6. Take BBQ seasoning

Remove chicken from marinade; discard marinade. I will say that the cooking time for the chicken is way off. Saute chicken breasts in olive oil over medium heat; cook evenly on both sides to a golden brown color. Heat cast iron skillet on burner over medium heat until very hot.

Steps to make My Sizzling Chicken on a platter 😆:
  1. Ingredients
  2. Butterfly the chicken breast, and slice the tomatoes, onions and mushrooms.
  3. Sprinkle the bbq seasoning on the inside of the butterflied cut chicken.
  4. With a basting brush, brush on some virgin olive oil on the inside with the seasoning
  5. Heat up the sizzling pans, add the chicken breasts seasoned side down. After 2 minutes turn them over. Fry, turning them over every 2-3 minutes.
  6. Add your sliced mushrooms to the fry pan and cook for 5 mins. As are frying, use the oil spray to stop it drying up. Or put a little virgin oil to cook.
  7. Add the onions and fry for 3 mins.
  8. Lastly add the tomatoes
  9. When cooked, lift up the breasts and place some lettuce underneath the chicken.
  10. Serve with salad and some fries .

Add chicken to top of pepper and onion medley, resting on potatoes. Learn about the interview process, employee benefits, company culture and more on Indeed. Chicken sweet sour. chicken Sizzler served in cabbage leaves. A young girl is eating Sizzling noodle in cast iron serving platters with egg, meats, seafood, vegetables, tofu, and noodles. Sizzling Chicken Sisig is the chicken version of the popular sisig dish.

So that’s going to wrap this up with this exceptional food my sizzling chicken on a platter 😆 recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!