Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, mater gosht(chicken)shorba. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Hello Friends, aaj Maine baat ki hai Mater Aaloo Gosht Shorba Recipe ki aur uske baare m btaya hai Aur bhi bahut kuch😀😀 Mujhe yakeen hai ki aapko yeh video. Very tasty aloo gosht mater shorba. Very tasty aloo gosht mater shorba. دیگی شآدیوں والا آلوگوشتI Degi Aloo Gosht Recipe I Shadiyon wala aloo gosht recipe I degi aloo ghost - Продолжительность.
Mater gosht(chicken)shorba is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Mater gosht(chicken)shorba is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook mater gosht(chicken)shorba using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mater gosht(chicken)shorba:
- Prepare 750 gm mater
- Prepare 1 kg chicken
- Prepare onion 2 medium finely chopped
- Make ready tomatoes 3 medium peel and finely chopped
- Make ready 1 (1 tablespoon) g g paste
- Make ready green chilli 4 thinly chopped
- Prepare 1 tablespoon salt
- Get chilli powder 1 tab spoon
- Get kasmiri lal mirch 1 tab spoon
- Take 1 teaspoon haldi
- Prepare zeera powder half teaspoon
- Make ready coriander powder 1 tabspoon
- Get fresh coriander for garnishing
The Chicken Ghost , also known as Ghost Chicken or God of Chickens is a minor deity specifically for poultry. While he is frightening, it is stated that he is "Chaotic Good", and rarely attacks as he just defends chickens. The Chicken Ghost is a completely white, tall, humanoid chicken. Aloo Matar Gosht Shorba Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.
Instructions to make Mater gosht(chicken)shorba:
- Add 4 tablespoon oil in apan.add onion fry until light golden add g paste fry 40 second add spices except zeera powder.add 3 tabspoon water.fry 30 second add tomatoes and green chillies.mix and covr on low heat for 3 minute.
- Fry until tomtoes mix with masala well.now add chicken and zeera powder.fry with masala for 5 minutes.add half cup water and cover for 8 minutes or until chicken tenders.
- Boil peas in 2 cup of water for 5 minutes add 2 pinch salt.then drain water.
- Now add mater(peas)in chicken fry for 1 minute.Add 5 cup water or gravy of ur desired quantity.cook for 5 minutes after boiling on high heat.add some coriander and turn off heat cover for 5 minutes Now serve hot.
The recipie is listed in Mutton Gosht and Beef Gosht. Find thousands of Urdu recipes online. Restaurant Style Chicken & Potato Curry Very easy step by step Potato recipes video. Enjoy this homemade restaurant-style tasty ghost cur.. Enjoy the chicken shorba recipe in your very by preparing it as the monsoon appetizer.
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