Schezwan lolipop chicken
Schezwan lolipop chicken

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, schezwan lolipop chicken. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Schezwan lolipop chicken is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Schezwan lolipop chicken is something that I have loved my entire life.

This chicken lollipop recipe shows how to make the lollipops from scratch starting with chicken drumlets and wings. It is very simple to make and tastes. With the Holy month of Ramadan upon us, we, like many other Muslims around the world, have already begun preparations in our homes.

To begin with this recipe, we must first prepare a few ingredients. You can cook schezwan lolipop chicken using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Schezwan lolipop chicken:
  1. Prepare 500 gram lollipop chicken
  2. Take 1/2 cup Curd
  3. Get 2 tsp Schezwan sauce
  4. Take 1 tsp Tandoori masala
  5. Take 1/2 tsp Soya sauce
  6. Make ready 1/2 tsp Red chili sauce
  7. Get 2 tsp Tomato ketchup
  8. Prepare 1/2 tsp Kashmiri red powder
  9. Make ready To taste Salt
  10. Take 2 tsp Adrak lasan (ginger garlic )paste
  11. Get As needed Oil
  12. Make ready 2 tbsp maida/All -purpose flour
  13. Get 1 tbsp cornflour
  14. Take 1 tbsp rice flour
  15. Make ready 1 egg

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Steps to make Schezwan lolipop chicken:
  1. Take a bowl add lolipop pcs add hung curd saya sauce red chilli sauce tandoori masala kashmiri red chilli powder salt adrak lasan paste little red colour optional and maida cornflour rice flour and egg mix all properly and marinate for 3 hours or overnight
  2. Deep fry all lolipops on slow flame till crispy and red colour serve it with sauce
  3. Other method put a pan add schezwan sauce tomato ketchup and little cornflour water add lolipops and boil it and serve with chapati…

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