Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken curry. (shorba). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Curry. (Shorba) is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Chicken Curry. (Shorba) is something that I’ve loved my entire life. They’re nice and they look fantastic.
Shorba refers to the gravy/soup of the curry. Learn how to make the best with basic pantry staples. Today's Recipe " Chicken Curry/Shorba/Gravy Recipe ". very simple and very easy way to cook Chicken Curry.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken curry. (shorba) using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Curry. (Shorba):
- Prepare 1/2 kg Chicken
- Make ready 2 medium Pyaz
- Make ready 1 tsp Lehsan paste
- Make ready 1 tsp Adrak paste
- Prepare 1/4 cup Oil
- Get 2 Tamator
- Get 1 tsp Namak
- Get 1/2 tsp Lal Mirch
- Prepare 1/2 tsp Haldi
- Take 1 tsp Bhuna pisa zeera
- Prepare 1 tsp Bhuna pisa dhaniya
- Make ready 2 cups Pani
- Prepare 1/4 tsp Kali Mirch
- Take 2-3 Green chilli
- Make ready Hara dhaniya garnish ke liye
Restaurant Style Chicken & Potato Curry This curry tastes just like Indian curry you get from restaurants. It has great layers of flavour. And it's made from scratch - no curry pastes here! Cut the chicken into bit size pieces.
Steps to make Chicken Curry. (Shorba):
- Oil mein pyaz golden fry karen or lehsan adrak daal kar 2 minutes fry karen
- Tamator chopped or green chilli cut laga kar sath hi daal dain or thora sa pani add kar ke isko bhooney.
- Ab spices add karen or chicken add kar ke sath bhoontay rahen.
- Pani dal kar dum per rakh dain 12-15 minutes, Chicken cook ho jaye, oil separate ho jaye to usko mix kar ke us mein 1 cup pani add kar dain ya jitna shorba apko rakhna hai.
- End mein kaali Mirch dalen, hara dhaniya dalen or 1 minute dum dy dain. Chicken curry tyar hai.
Add garlic and mix into chicken. In a separate bowl mix all of CURRY: Pour just enough oil to cover the bottom of a large pot. How to Make Chicken Nimbu Dhaniya Shorba. We have a wide range of chicken based recipes - from main course to salads to curries. From classic chicken tikka masala to Thai green curry, take a tour of global flavours with BBC Food's top curry recipes.
So that is going to wrap this up with this exceptional food chicken curry. (shorba) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
