Chicken Curry. (Shorba)
Chicken Curry. (Shorba)

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken curry. (shorba). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Shorba refers to the gravy/soup of the curry. Learn how to make the best with basic pantry staples. Today's Recipe " Chicken Curry/Shorba/Gravy Recipe ". very simple and very easy way to cook Chicken Curry.

Chicken Curry. (Shorba) is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chicken Curry. (Shorba) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken curry. (shorba) using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Curry. (Shorba):
  1. Get 1/2 kg Chicken
  2. Get 2 medium Pyaz
  3. Get 1 tsp Lehsan paste
  4. Take 1 tsp Adrak paste
  5. Prepare 1/4 cup Oil
  6. Make ready 2 Tamator
  7. Get 1 tsp Namak
  8. Make ready 1/2 tsp Lal Mirch
  9. Make ready 1/2 tsp Haldi
  10. Make ready 1 tsp Bhuna pisa zeera
  11. Take 1 tsp Bhuna pisa dhaniya
  12. Get 2 cups Pani
  13. Take 1/4 tsp Kali Mirch
  14. Prepare 2-3 Green chilli
  15. Get Hara dhaniya garnish ke liye

Restaurant Style Chicken & Potato Curry This curry tastes just like Indian curry you get from restaurants. It has great layers of flavour. And it's made from scratch - no curry pastes here! Cut the chicken into bit size pieces.

Steps to make Chicken Curry. (Shorba):
  1. Oil mein pyaz golden fry karen or lehsan adrak daal kar 2 minutes fry karen
  2. Tamator chopped or green chilli cut laga kar sath hi daal dain or thora sa pani add kar ke isko bhooney.
  3. Ab spices add karen or chicken add kar ke sath bhoontay rahen.
  4. Pani dal kar dum per rakh dain 12-15 minutes, Chicken cook ho jaye, oil separate ho jaye to usko mix kar ke us mein 1 cup pani add kar dain ya jitna shorba apko rakhna hai.
  5. End mein kaali Mirch dalen, hara dhaniya dalen or 1 minute dum dy dain. Chicken curry tyar hai.

Add garlic and mix into chicken. In a separate bowl mix all of CURRY: Pour just enough oil to cover the bottom of a large pot. How to Make Chicken Nimbu Dhaniya Shorba. We have a wide range of chicken based recipes - from main course to salads to curries. From classic chicken tikka masala to Thai green curry, take a tour of global flavours with BBC Food's top curry recipes.

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