Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken curry. (shorba). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Shorba refers to the gravy/soup of the curry. Learn how to make the best with basic pantry staples. Today's Recipe " Chicken Curry/Shorba/Gravy Recipe ". very simple and very easy way to cook Chicken Curry.
Chicken Curry. (Shorba) is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Chicken Curry. (Shorba) is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken curry. (shorba) using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Curry. (Shorba):
- Make ready 1/2 kg Chicken
- Take 2 medium Pyaz
- Make ready 1 tsp Lehsan paste
- Get 1 tsp Adrak paste
- Make ready 1/4 cup Oil
- Prepare 2 Tamator
- Make ready 1 tsp Namak
- Get 1/2 tsp Lal Mirch
- Get 1/2 tsp Haldi
- Make ready 1 tsp Bhuna pisa zeera
- Get 1 tsp Bhuna pisa dhaniya
- Prepare 2 cups Pani
- Prepare 1/4 tsp Kali Mirch
- Get 2-3 Green chilli
- Prepare Hara dhaniya garnish ke liye
Restaurant Style Chicken & Potato Curry This curry tastes just like Indian curry you get from restaurants. It has great layers of flavour. And it's made from scratch - no curry pastes here! Cut the chicken into bit size pieces.
Steps to make Chicken Curry. (Shorba):
- Oil mein pyaz golden fry karen or lehsan adrak daal kar 2 minutes fry karen
- Tamator chopped or green chilli cut laga kar sath hi daal dain or thora sa pani add kar ke isko bhooney.
- Ab spices add karen or chicken add kar ke sath bhoontay rahen.
- Pani dal kar dum per rakh dain 12-15 minutes, Chicken cook ho jaye, oil separate ho jaye to usko mix kar ke us mein 1 cup pani add kar dain ya jitna shorba apko rakhna hai.
- End mein kaali Mirch dalen, hara dhaniya dalen or 1 minute dum dy dain. Chicken curry tyar hai.
Add garlic and mix into chicken. In a separate bowl mix all of CURRY: Pour just enough oil to cover the bottom of a large pot. How to Make Chicken Nimbu Dhaniya Shorba. We have a wide range of chicken based recipes - from main course to salads to curries. From classic chicken tikka masala to Thai green curry, take a tour of global flavours with BBC Food's top curry recipes.
So that’s going to wrap it up for this exceptional food chicken curry. (shorba) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
