For Charaben (Decorative Bentos): Halloween Ghost Pumpkin
For Charaben (Decorative Bentos): Halloween Ghost Pumpkin

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, for charaben (decorative bentos): halloween ghost pumpkin. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

For Charaben (Decorative Bentos): Halloween Ghost Pumpkin is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. For Charaben (Decorative Bentos): Halloween Ghost Pumpkin is something which I’ve loved my entire life.

This Halloween themed bento has everything fall-themed! A cute pumpkin, ghost, and leaves that all only have a few simple steps. Try one or all of these to.

To get started with this recipe, we must prepare a few ingredients. You can cook for charaben (decorative bentos): halloween ghost pumpkin using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make For Charaben (Decorative Bentos): Halloween Ghost Pumpkin:
  1. Make ready 1 *Egg
  2. Take 1/2 tbsp *Ketchup
  3. Get 1 tsp *Sugar
  4. Get 1 Chicken rice (cooked rice)
  5. Prepare 1 dash Nori seaweed
  6. Make ready 1 dash Ham
  7. Prepare 1 your favourite ones Picks

The jicama ghosts are ghoulishly semi-transparent, which is a great touch. I'm not quite sure what that monster. Finally have time to make my Halloween Bento. Last week was too fun with all the Halloween festivities~!

Steps to make For Charaben (Decorative Bentos): Halloween Ghost Pumpkin:
  1. Mix the * ingredients and make a thin omelet. Season it the way you like! Adding ketchup makes it orange!
  2. Wrap rice that you have seasoned in the way you like in plastic, and form into a ball.
  3. Cover the rice with the thin omelet, place in plastic wrap and let set.
  4. Make the face parts: The black parts are nori season, and the pink parts are ham.
  5. Stick the face parts on top, and you're done!
  6. Decorate with picks, hats, or other garnishes.
  7. Tip: If you want to make the thin omelet look better, strain the egg mixture. It prevents the omelet from having white spot.
  8. See also: Ghost Omurice (rice-filled omelet). - - https://cookpad.com/us/recipes/146291-omurice-a-la-halloween-ghost

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So that is going to wrap it up with this exceptional food for charaben (decorative bentos): halloween ghost pumpkin recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!