Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, chicken lolipop. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chicken Lolipop is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Chicken Lolipop is something that I have loved my whole life.
Chicken lollipop recipe - A hot and spicy appetizer made with drummettes or whole chicken wings. I make chicken appetizers often at home and it is our most preferred way to enjoy chicken. Chicken lollipop is an hors d'oeuvre popular in Indo-Chinese cuisine.
To get started with this particular recipe, we must prepare a few components. You can have chicken lolipop using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Lolipop:
- Take For Seasoning
- Take 6 the chicken Chicken Wings
- Make ready 1 tbsp Soy Sauce
- Make ready 1 tbsp Ginger Garlic paste
- Make ready 1 tsp red Chilli Powder/paste
- Prepare 1/4 tsp Pepper powder
- Make ready 1/2 tsp Vinegar
- Get to taste Salt
- Get For Batter_
- Get 1/4 cup All purpose flour / Maida
- Get 1/4 cup Corn flour
- Take 1 Egg
- Make ready 1 tbsp Kashmiri Chilli powder
- Get to taste Salt
- Take as needed Water
- Make ready as needed Oil for frying
Chicken Lollipops Recipe, Learn how to make Chicken Lollipops (absolutely delicious recipe of Chicken Lollipops ingredients and cooking method) About Chicken Lollipops Recipe They're chicken lollipops - a succulent treat that lives up to the name! Chicken Lollipops. this link is to an external site that may or may not meet accessibility guidelines. Learn how to easily make lollipops from chicken wings, then turn them into a hot-sour-crunchy appetiser.
Steps to make Chicken Lolipop:
- Transform the chicken wings into chicken lollipop. - Marinate the lollipop with soy sauce, Ginger garlic paste, chilli powder, pepper, salt and lemon juice and keep it aside for 30 minutes.
- To make batter by combining maida, corn flour, chilli powder, salt and water.
- Dip the lollipop into the batter and fry until crisp on the outside and fully cooked inside.
- Transfer it to a plate.Chicken lollipop ready to serve. Serve this hot with schezwan sauce.
Baked Chicken Lollipop - the most amazing drumette appetizer that is shaped like a lollipop. Marinated with hoisin ginger and baked to juicy deliciousness! It's November starting this weekend so. Cutting chicken lollipop: Chicken lollipops are prepared using the middle segment of the chicken wing. You can watch this video to learn how to do this at home or just buy them.
So that’s going to wrap this up for this special food chicken lolipop recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
