Chicken Malai boti platter
Chicken Malai boti platter

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken malai boti platter. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Malai boti platter is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Chicken Malai boti platter is something that I have loved my entire life. They’re nice and they look fantastic.

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To get started with this particular recipe, we must first prepare a few components. You can cook chicken malai boti platter using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Malai boti platter:
  1. Prepare 250 gms Chicken pieces
  2. Prepare 1/2 tsp salt
  3. Make ready 1/2 pack tetra cream
  4. Make ready 1/2 tsp garlic paste
  5. Make ready 1/2 tsp ginger paste
  6. Get 1/2 tsp white pepper
  7. Get 1/2 tsp coriander powder
  8. Make ready 1 tbsp meat tenderiser or papaya paste
  9. Take 1/2 cumin powder
  10. Prepare 1 tsp cashew powder
  11. Make ready Pinch food colour optional
  12. Take 3-4 green chillies paste
  13. Prepare 3 tbsp oil
  14. Prepare 3 tbsp lemon juice
  15. Get 1/2 tsp Red chilli powder (optional)

It is one of the familiar dishes in Pakistani cuisine. To prepare malai boti recipe, all you need to do is marinate chicken cubes with fresh cream, grinded green chilies, ginger garlic paste and all other spices. Community Member. "Malai' means cream and 'boti' means a piece of chicken. This dish is known for its creamy, melt-in-the-mouth texture.

Instructions to make Chicken Malai boti platter:
  1. Take a bowl mix ginger,garlic,salt,lemon juice,Red chilli powder, white pepper,cumin and coriander powder, papaya paste or meat tenderiser and cream.
  2. Marinate chicken for an 20 minutes.
  3. It's your choice BBQ, grill or bake in an oven. - I have used grill pan.
  4. Cook each side for three minutes.
  5. Give coal smoke. - Serve with salad,Partha and imli & coriander chutni.

Make them into paratha rolls or just dip them in chutney or ketchup." Chicken Malai Tikka Boti In Oven Easy Recipe by (HUMA IN THE KITCHEN). Chicken Malai Boti is a very delicious, juicy and creamy dish. Food platters are great for any special occasions and make beautiful table centrepieces that guests can nibble from. You'll need a large plate or serving tray. Chicken Malai Boti - Chicken Rich creamy Chicken Malai Boti is very sapid Bbq recipe for out door Bbq party on Eid occassion.

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