Homemade Pico De Gallo over Chicken
Homemade Pico De Gallo over Chicken

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, homemade pico de gallo over chicken. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Lay the chicken in a baking dish. Sprinkle with cumin, garlic, salt & pepper. Cover the chicken with pico de Gallo and top with cheese.

Homemade Pico De Gallo over Chicken is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Homemade Pico De Gallo over Chicken is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook homemade pico de gallo over chicken using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Homemade Pico De Gallo over Chicken:
  1. Get As needed Chicken Breast
  2. Make ready Season to liking
  3. Make ready Olive Oil
  4. Prepare 2 Roma Tomatoes
  5. Make ready 1/4 or more Onion
  6. Take 1 or more Jalapeño's
  7. Take to taste Cilantro
  8. Make ready 3 Small Limes

Option : Replace taco seasoning with salt and pepper to taste. Roasting chicken is, by itself, super easy, and so too is making our own salsa. Sure, grabbing tub of salsa at the grocery store is quick and simple, but nothing beats scratch salsas or pico de gallo. We also love pico de gallo on chips or toasty pita bread - just so many uses!

Instructions to make Homemade Pico De Gallo over Chicken:
  1. Rinse Chicken, trim off excess fat. Place in skillet with a small amount of Olive Oil. Season to liking. Cook over medium heat, flipping every so often. Cook until juices are clear & it there is no more pink.
  2. Wash up tomatoes, slice into small pieces, add at least 1/4 of a large onion (add more if you'd like) cut up 1 or more jalapeño's (depending on how spicy you like it) making sure you don't add the seeds (unless you like them), use about 3-5 entire pieces of cilantro cut up into small pieces as well. Add the juices from at least 3 small; fresh limes. Mix well. Adjust to your taste preference.
  3. When the Chicken is done place the Pico De Gallo over top. This is a super clean meal that you can enjoy without guilt!

But on grilled chicken, we get the cool crisp veggie flavor, with. This lime garlic chicken recipe is lightly marinated in olive oil, lime juice, and spices and topped with a home-made pico de gallo. I served mine with a side of quinoa, but you could also do couscous or rice. Growing up in Central California, I was fortunate enough to eat authentic Mexican food on a regular basis. This is what Pico de Gallo should taste like.

So that is going to wrap it up for this exceptional food homemade pico de gallo over chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!